Chinese Food
All Recipes
Beef ribs with black pepper
Dietotherapy value 1. Resolving phlegm and relieving cough - good moistening and physiotherapy effect on throat. It is good for curing local inflammation, relieving local itch and blocking cough reflex. 2. Strengthen tendons - strengthen tendons... ...
Fresh kelp soup A kind of Beef)
I saw a strange dream. Yu Xiaoguang was really excited when he drank kelp soup... It makes me drool. So I make kelp soup myself
Beef and garlic noodles with celery
【553】 twelve point two seven This is a story about the stir fried meat dishes with rough noodles I've just been on the phone for an hour, 54 minutes and 54 seconds, and that's two hours of dog. The brain is basically dead
[French manor flavor] stewed beef with red wine and mashed potato
Last but not least, it's the best place for family to have a dinner. At the end of 2017, I present you this French style red wine beef stew with mashed potatoes. I hope it will bring you the same fullness and warmth as this pot of beef at the en... ...
Mapo Tofu
More and more, time feels like it's flying for another day without doing anything, but it's over again. There's another month or so to go back to your hometown. When are you going to be fat? The happiest thing for the new year is that you don't ... ...
Rice with beef and pepper
【554】 twelve point two eight This is a story that I want to eat noodles with red sauce before I go to bed, wake up, and read about pouring rice To be honest, PI, I'm very happy this time
Crab boss's delicious crab Burger
In my mind, the best way to cook crabs is to take SpongeBob, the most impressive cartoon of my childhood. Among them, the crab burger has always been my favorite food when I was 10 years old. When I grow up, I know. In principle, crab owners can... ...
Yulin style steak
My husband's company has a Christmas party. My foreign colleagues asked me to make a Chinese style dish. Although it's not a typical Chinese dish, it's an authentic local snack.
Rice with beef and potato in curry
Curry was not a foreign product at first. It originated before the Yuan Dynasty. During the Genghis Khan period, it became popular in India and spread widely. At the beginning of the 20th century, the modified curry came back to China. It turns ... ...
Spicy beef hotpot
Winter is the time to eat hotpot, especially when the weather is bad. Hotpot shops are full. All the ingredients related to hotpot in the food market are also selling very well. When it's cold, we eat hot pot. We all sit around the dining table ... ...
Beef and vermicelli preserved egg pot
【556】 twelve point three zero This is a story about the end of the year when I was so busy and tired that I collapsed and hung a hanging bottle to turn over my manuscript It's quite inspiring
Stewed beef
It's only when you eat all kinds of casseroles in winter.
[live broadcast class on January 11] stewed bun with beef and mutton in Shaanxi Province
A bowl of culture in soup - live broadcast time of Shaanxi niuyangroupaomo - January 11 (Monday) 18-0020-0 [course duration] 2 hours to sign up for the live broadcast course method - click on the teacher's head image - select the class - pay to ... ...
Appetizer borscht
In Hong Kong's tea restaurant, there is always a bowl of borscht soup attached to the table. Sister meow and her little brother love it very much. After a bowl of sour, sweet and spicy borscht soup, I feel that the taste buds are awakened. Then ... ...
White radish beef pie
Pie is in my house. It's a regular at the table. The skin is thin and the filling is thick. The taste is rich. The bite is delicious. No wonder the turnover rate of children is very high. The pie must be filled with beef. The pork is light and t... ...
