All Recipes

[Italian classic] chicken parmesan

Chicken Parmesan is a classic Italian dish. The chicken breast is wrapped in breadcrumbs mixed with parmesan cheese. With spaghetti sauce, it's a simple and delicious Western food. Because it's chicken breast. As long as you fry it with less oil... ...

8 Steps

Greenland flatfish in plum sauce

Plum. In my memory, there is always a large area of plum forest behind the school. When it blooms, there is a vast white area. Unfortunately, at that time, my homework is heavy. I don't have the heart to experience any dark fragrance at all. To ... ...

10 Steps

Slimming vegetable soup

There's no story. It's just that I prefer the side dishes.

1 Steps

Tomato pasta Kwai Tai

It's made of home ingredients.

15 Steps

Congee with crab casserole

It's a fat season for green crabs. Besides steaming, they are spicy. They are also classic in seafood porridge. I put a whole green crab. But I didn't add any other seafood. I feel that it's not pure enough.

7 Steps

Rosemary, black pepper, meat, pine, Qifeng, 6-inch, three egg version. Salty Qifeng

The salty Qifeng makes me more interested. I eat more sweet cakes. I think it's really different for a salty one. And my honey likes the taste of rosemary and other spices. But if you don't or don't like it, you can ignore it. Because of one per... ...

13 Steps

Scallion cake with dumpling skin

The scallion oil cake tastes salty and fragrant. The main food made of flour and shallot is so delicious. This time, I made a simple version of dumpling skin. It's easy to make. Kitchen white can also be used. The choice of oil for scallion oil ... ...

15 Steps

Golden sun egg

As one of the professional strong flavor series products of Jinlongyu brand, the small mustard seed oil of grandma village adopts the pressing technology, selects non GMO raw materials, carefully makes and achieves the unique strong flavor, and ... ...

10 Steps

Brewed pork with mushroom

Recently, I found a delicious way. I use apricot mushroom to make skin and meat stuffing to eat. After the Pleurotus eryngii is cooked, the taste is very biting. With meat filling, it's fresh in salt and has a different flavor.

9 Steps

Jadeite white jade roll (steamed pork stuffed cabbage roll)

Cabbage is a wonderful thing. It can be fried or stewed. It can be vinegar or braised. It's delicious no matter how you eat it.

14 Steps

Party must have. Three steaks at a time

Three steaks at a time. Perfect heat.

5 Steps

Stir fried swimming crab

My wife saw that they bought swimming crabs. She also bought three. I was in charge of making them.

5 Steps

Mediterranean roasted seasonal vegetables

Speaking of Mediterranean food, we know that people there eat more vegetables besides olive oil and seafood. The reason why Mediterranean people are in better health than other parts of Europe and America is that they eat more vegetables than th... ...

3 Steps

Noodles with fresh shrimp and zucchini

For those who lose weight, even the buckwheat noodles and pasta with lower calories will have carbohydrates. They will always be fat. Use zucchini instead of noodles. Add fresh shrimps and stew them together. It's not a burden at all. It's mainl... ...

8 Steps

There is a little crab in the rice. Stewed rice with crab~

The fusion of sea crab and rice. When the fresh taste of seafood meets the simplicity of rice, it will collide with the unexpected taste. It's worth trying.

4 Steps

Braised beef ribs in casserole

The meat on the outer layer of the cowboy bone has snowflakes. It's fresh and juicy. The meat near the bone has some tendons. It's very delicious with chewing.

8 Steps

Pan fried yellow croaker

I like to eat fish, especially yellow croaker. When I first learned how to fry fish, it was always rotten and peeled. Try to paste the fish with flour before cooking. Or use kitchen paper to dry the water before cooking. The effect is good. I'm ... ...

6 Steps

Broccoli and sesame rice balls

Wuchang rice planted in tip of the tongue 2 is known as the best rice in China. The rice grain is full and hard. The color is clear and transparent. The fresh rice is soft and glutinous. It's light and slightly sweet. It's sweet to chew. It's fr... ...

17 Steps

Braised chicken breast staff sandwich

Slimming is the common goal and pursuit of all girls. Especially for a little fat girl like me, she has made an indissoluble bond with my meat people since childhood. So in this way of losing weight and not returning, we are going further and fu... ...

13 Steps