Fried lotus root box is one of my favorite dishes. The crispy lotus root skin is wrapped with fragrant meat stuffing. You can't eat enough. It's just that the oil pot is in trouble. Today, I chopped the lotus root and added it directly to the me... ...
Wake up in the morning with an idea of making bread
For most people who are fond of cooking, the most exciting thing is not the final result. It's not the real taste of the food presented. It's the feeling in the cooking, or the purpose, or even the feeling of two people holding hands and walking... ...
It can be used as breakfast. It can be lunch. It's for 1-2 people. Eggs and spinach are good partners. It's more complementary to eat nutrition together.
Most of the people of broccoli like stir fry, but I prefer to blanch. If it's too monotonous, bake it. Sprinkle some parmesan cheese. Taste better. It's ok if you don't sprinkle some masurilla. Light. But fragrant.
Wellington steak is a very classic British dish. It is famous for its exquisite materials and complicated processes. The beef filet is the most delicate part on the beef ridge, and the fat content is very low; the mushroom chicken liver sauce ne... ...
There are many ways to make pigeons. It's the first time to bake them. The meat is very soft. The meat smell is very strong.
Xiaolu has always liked Huang's three juice stew pot. The stewed meat and vegetables are particularly fragrant with the sauce. After eating, you can add water and change into a Shabu Shabu in a second. It's delicious but not hot. Two meals in on... ...
No story, just want to eat. Like to pay attention to me
Grill lamb chops in the oven. It's not as greasy as frying, but it doesn't lose fat and fragrance. It can also ensure that there's no smell of lampblack at home. Today, I roasted 4 lamb chops. They are just the same as Dabao.
Dabao is in the review stage of the middle school entrance examination. The amount of homework is obviously increased. In order to strengthen nutrition, cod is a good choice. It's rich in vitamins A and D. It's a good name for a nutritionist who... ...
Filet mignon is the tenderest meat on the back of the cow. It's almost fat free. On the taste, Philip can make the lips and teeth fully enjoy the fresh and tender feeling. Each cow has only 2 pieces of filet mignon, so it's more expensive to cut... ...
Pasta with some seasonal vegetables. It's seasoned with the pure taste of Weishida. The taste is very good. There's Mengbao at home. He always quarrels to eat spaghetti. Finally, he gets what he wants. He's very happy. His belly is round. It's a... ...
Shrimp has high nutritional value and rich protein. Its meat is as soft as fish. It is easy to digest. It is rich in phosphorus and calcium. It is beneficial to children. Barbecue sauce is a seasoning to add freshness and flavor. It has strong s... ...
In the grain growing season, the weather is beginning to be sultry. The diet should be light. Eat some balsam pear. It's refreshing and greasy. Today's food is very simple. Instant noodles are steamed in balsam pear. With delicious seasoning, it... ...