Chinese Food
All Recipes
Stir fried Baiji bun
I don't know why there's no way to stir fry Baiji bun on the Internet. There are two more rougamos made at noon. It's just that at night. I made it according to the taste I had outside. I found that it was a perfect copy. It's better to change g... ...
Three diced noodles? No. liudingmian
Recently, I have to think about what to eat every day. For a while, I feel good about Nan. So I have to think about every meal. Sometimes I can't remember. Just open the refrigerator. We can do whatever we have. So, today's recipe was born.
Kwai fried egg, BBQ fried rice, garlic bolt and fried rice.
I've been in my house for so long. I want to make delicious food in various ways. I'm not satisfied with all kinds of things. I can't help it. In order to eat better, I'm steaming a pot of rice and frying it. It's really delicious.
Chicken gizzards with pickled peppers
It's hot and sour. It's really not enough to eat a bowl of rice.
Kung pao chicken
I'm at home today. Looking at the chicken breast in the fridge, I want to make a dish for my family. I think kung pao chicken is the most suitable. It can be eaten by all children and big friends. Tender diced chicken, crispy peanuts, small sour... ...
Breakfast Kwai quick pickled vegetable - cold garlic bolt
Now it's the season for garlic sprouts to come on the market. Eating garlic sprouts often can relieve bowel movement, reduce blood fat, enhance resistance and prevent cancer. At this time, because there is no garlic moss and garlic, the leaves a... ...
Spring food - pickled garlic bolt
I'm going to give you the whole spring food recipe. I hope you can have a comfortable life in the epidemic.
Diced meat with minced meat
I've eaten enough ordinary pasta. Then I'll have something different. The coconut powder in the formula. It's not allowed to leave it alone. It's OK to put milk powder. It's OK to only put cornmeal and flour
Braised noodles with garlic moss
Noodle is a kind of food that is made of flour of grains or beans, ground into dough with water, then pressed or rolled or stretched into slices, then cut or pressed, or made into strips (narrow or wide, or flat or round) or small slices by rubb... ...
The taste of spring quickly pickled garlic bolt
March is the most tender season of garlic bolt. The most eaten one is fried garlic bolt. Today I'll make a different one - pickled garlic bolt. Porridge in the morning. It's the most suitable appetizer.
Bacon
There is only bacon and garlic bolt from my mother -
Pickled garlic bolt with appetizer without water or oil
In spring every year, fresh garlic bolt will be on the market in large quantities. We like to make garlic bolt into all kinds of delicious meals, such as fried bacon with garlic bolt, fried shredded pork with garlic bolt, etc. in fact, we can al... ...
Dumpling bun
Dumpling skin and cabbage meat together.
Rice with Taro
The taro is washed and fried. Taro and rice cooked together
Hand rolled noodles (favorite tomato, scrambled egg and marinated noodles)
I like to pursue the fresh experience. Go to see the scenery I haven't seen. Taste the delicious food I haven't eaten But my favorite is still a few home-made meals that my grandfather taught me when I was a child. Tomato and egg hand rolling no... ...
