Chinese Food
All Recipes
Home made noodles
I found that pasta is the main food in my family recently. First of all, it's not only suitable for dinner. Second, it's also suitable for supper. Third, it's more convenient than cooking. Back to the truth - the Xinjiang noodles that I ate in L... ...
Shanxi fried pork
It's said that Guoyou meat originated in Ming Dynasty. It was a famous dish in the government. Later, it spread to the people in Taiyuan area and then to other areas of Shanxi Province. Over oil meat is found in Jiangsu, Shanghai and Zhejiang. S... ...
Good fortune
There are a lot of germs in spring. After a dull winter, people began to go out more and more. At this time, it is best to increase nutrition, prevent disease and resist bacteria. Garlic bolt not only tastes fresh and sweet, but also has the eff... ...
Home style braised noodles
When I was a child, I liked rice best. Mom's brand love meal. The villagers in Shaanxi eat garlic.
Stir fried shredded pork with garlic bolt
Garlic bolt is a kind of wonderful food. It looks like a bean sprout. It has a lot of connections with garlic relatives, but it doesn't look like garlic. Even if it's cut and close, it doesn't smell much. This kind of introverted and reserved ha... ...
Stewed rice with mutton
Stimulated by a food moderator, you can make a potato salad with some leftovers and put X in a sweet shrimp. Let's make a mutton risotto out of the kitchen. Besides, I haven't cooked rice for a long time. I play with flour at home.
Stewed beef with Flammulina mushroom
Japanese style beef roll with Flammulina mushroom. It's sweet, salty and salty. There is also a family style pork with garlic bolt. Have a nice meal.
Stir fried beef with chopped pepper and garlic bolt
Who says hot food is not allowed in summer? As long as you are brave and healthy, it's OK. Let alone in front of cattle. Borrow brother Wang Feng's lyrics. If one day I leave quietly, please bury me in the stir fried beef with chopped pepper and... ...
Spring cake and thousand blade meat
Spring cake is very simple. Dumpling skin can be made. Qiandao meat is a special dish in Xuzhou. It's delicious with peanut chips.
Marinate garlic bolt
Keep the spicy taste of garlic bolt simply and roughly
Squid with garlic moss
Mix and match. It's also delicious.
Three Jin Dynasty
It's a famous Shanxi classic dish. It's commonly known as fried meat . Whether it's a homely banquet or a luxurious feast, it's the role of the finale. It's said that Shanxi's good place - Jinshan and Jinmei fried meat ~ -
Henan brine noodles (steamed noodles)
Marinated noodles are better than fried noodles. The oil is not big and fragrant
[potatoes in assorted dry pot]
In terms of nutrition, potatoes have more advantages than rice and flour. They can provide a lot of heat energy for human body. They can be called perfect food . Potatoes are low in water, fat and calories. They contain 10 times vitamin C as muc... ...
Deep homesickness Sichuan stewed pork
Boiled pork is also called twice cooked pork. It's different in Sichuan. It's similar in practice. It's the first of Sichuan cuisine. The main raw materials are pork, garlic sprout, garlic bolt, green pepper, cabbage, etc. Raw materials are diff... ...
Garlic bolt is better Kwai egg than fried meat. Simple and quick home dishes - fried eggs with garlic.
Egg Kwai is not eaten. The fried egg is fried with garlic bolt.
