Chinese Food
All Recipes
Homemade bread bran
I went out to buy some vegetables for my husband to see the dough. When I stirred it until it came out of the film, it was off. I forgot. I beat the dough into a paste. The toast baked is naturally very rough. I wanted to throw it away. I though... ...
Corn and Ham Bread
In the morning, I want to say that children go to school. Eating is very slow. It's better to make some bread and eat quickly.
Polish toast with zero failure rate super soft super drawing
I haven't made bread for a long time. I found that a lot of powder in my house has grown moths. I had to throw away the whole box of powder. I really found that hoarding is not a good habit. I bought a lot of things for a few dollars cheaper at ... ...
Pattern steamed bread
I'm crazy about beans and fruits. Do it once. But it's really ugly.
[Matcha white and cranberry fruit]
Square self matching. Component - 5
Steamed bread with rye flour
I haven't eaten steamed bread for a long time. I steamed some steamed bread just when I had rye noodles.
Feijuan Hokkaido milk toast 100% Chinese species
Teacher Fei Juan's Hokkaido milk toast (100% Chinese) is a special classic toast. I think this toast has a strong taste and a good taste. For breakfast, slice it and spread some jam or put a fried egg on it. It's very delicious. The following fo... ...
Bunny bread
Since I lost the oven at home, I seldom buy all kinds of cakes and breads to eat outside. My children or myself can do whatever they want. I also try to learn and practice what I can't do. Although many things are not authentic. After all, I'm n... ...
Not enough Danish bread
One layer of hand torn bread is the bread that my family often makes. The most difficult part of hand torn bread is to fold the quilt. As a general practice, there will always be no butter on the edge, so there will be some places where the laye... ...
Coconut and cranberry bread with bean sauce
This bread is delicious. There is just red bean paste left at home. It's cooked by myself. One layer of bean paste, one layer of cranberry coconut. The bread is soft. It can be brushed. After baking, the house is fragrant.
Cheese bun
Actually, it's made to consume cheese. But it's soft and delicious.
Danish open sandwich
When fresh shrimp full of protein meets okra with chilli, bacon with smoky taste meets cucumber with little desire, tuna with classic Japanese cuisine meets avocado with forest cream in China, salmon with rare in water meets Kiwi with king of fr... ...
[plumule red teaberry]
I didn't think I could do it before. I must have made a beautiful circle. I still have a strong taste. I must have a certain foundation for bread. I can see that I did see the fast bagel method on the official account of love and freedom. So I c... ...
Dousha bread
This recipe is from the friends of women's society of Japan. This bread has a thin skin and a big filling. It's soft and crispy. Under the surface, it's sweet and delicate bean paste. It's the unique flavor of hand-made bread.
