Chinese Food

French bread (bread machine version)

My baby and I love all kinds of bread. We study all kinds of collocations at home when we have nothing to do. It's good for us to eat, whether it's good or bad, whether it has color, fragrance or not. Of course, we have to pursue her beauty a li... ...

[five minutes breakfast] the resurrection of the overnight staff - egg milk staff

The best taste of the Dharma stick can only be kept for a few hours after it is put out of the oven. It will become iron stick after it is put on for a long time or overnight. The inside will become as crisp and inflexible as the shell. But ther... ...

Steamed bread

My steamed bread is the most popular one in my family. Everyone praises my delicious steamed bread. My family never eat steamed bread sold outside. The kind of steamed bread that will be lost once it is pinched. It's not true at first sight. We ... ...

It's so delicious that you can't make it by yourself

I've never tasted such delicious bread. Matcha, sweet potato and red bean soft European bread. The bread is super soft. The Masha is super q-pop. Matcha and red bean are super match. It's so delicious that I can't extricate myself... Bread ingre... ...

Oil level

Necessary seasoning for making delicious food such as egg and pie

Caterpillar bread

I like Caterpillar bread very much. It's lovely in shape. It's soft and not sweet. As long as you master the details of the steps, you can succeed.

Pumpkin facial bread

Pumpkin face bread

Slimming salad

Fresh chicken breast salad. Low in calories. Not afraid to eat during weight loss.

Kwai Tai bread

In summer vacation, I went to my friend's hometown in Hubei Province and stayed for several days. Every day I have a snack for breakfast. They are called Guokui. In fact, in my childhood memory, my mother also made similar food. We call it bulgi... ...

Whole wheat bread (20% whole wheat)

Add 20% whole wheat flour to the standard flour. It will taste better. The methods used in the process are all from the selfless sharing of Texas farmers' teachers. The process of making bread is a process of enjoyment. Sticky dough will drive y... ...

Coco controlled paoluda sun cat breakfast

The first time I went to Yunnan, my friend recommended me to eat paoluda. The first time I ate paoluda, it was appetizing when I brought it up. A big cup. The bottom layer was milk white liquid, and I could see the trace of sago. The big bread a... ...

Condensed milk and coconut bread

A bread without butter

It's a sweet potato bread without butter. It's kneaded by the chef. The film will come out in 20 minutes. Because of the addition of sweet potatoes. All the bread color is very good-looking. Orange yellow orange. The mold uses the 10 inch pumpki... ...

Butterless version of milk flavored steamed bread baby supplementary food micro class

The butterless version of milk flavored steamed bread refers to the age of - 12 months + recommends a snack for mothers to carry out this golden week. It is mainly made of flour, eggs and milk powder. It contains more carbohydrate and mineral nu... ...

Small wreath hand tear bread (super detailed plastic steps)

This is a simple version of hand torn bread. It's a wish I've always wanted to make a simpler bread with layers. Because I sent a recipe of Danish hand shredded bread before. I answered several questions. For example, why did the oil leak out wh... ...

Avocado

I couldn't let go of avocado after attending the avocado party at the spring market some days ago. It has low fat, cholesterol and fermentation. The biggest feature is to boil the dough before baking. After this step, the shell fruit will produc... ...

German pretzel bread

Cocoa flavored light cream bread

This bread has been mixed with cream and cocoa powder. Use the bread machine and flour for 30 minutes. The beautiful glove film has been formed. Baking cocoa colored bread. I'm most afraid to encounter an oven with incorrect temperature. Because... ...

Sausages, cheeses, hand shredded bread

Eat more sweet bread. For another taste, a bread with a lot of ingredients. Sausages and mozzarella cheese. You can add whatever you want. And you have to tear it to taste it. When you add parmesan cheese powder, it smells good

Whole wheat bread in soup

This kind of soup accounts for 15% of flour. The proportion of flour and water is 1-1