Chinese Food
All Recipes
Scallion cake
There are many scallion cake sellers on the street. They are attracted by the fragrance every time they pass by. But seeing all kinds of health problems, we usually can only speed up the pace of leaving. Later, I simply made it at home. With my ... ...
Chocolate cream cake roll
I always like to eat cream cake rolls. But I tried many recipes and failed. Finally I tried this one very successfully. It doesn't crack at all. It's very soft. It's very delicious. Let's try it, too.
Mango flow heart frozen cheese Cupcake
The way to make milk is in my recipe. If there is no condensed milk, it will be changed into 50g sugar powder.
Yunnan fried Baba
About Yunnan Baba. It's similar to the New Year cake you've seen. We only have the flavor here that is called the New Year cake. The common fragrant rice is called Baba. Or bait. Tengchong may also be called big help. In a word, according to our... ...
Scallion cake
This dish is from the recipe book given to me by douguo delicacy. Thank you very much for douguo delicacy.
Making cocoa / Matcha cake rolls in a small oven
Small oven for 18L
Coarse grain cake
Purple potatoes, pumpkins and yams are all good things. My son disdains them when they are put alone. Once I saw someone make a mixture with a mould on the Internet, so I tried it. The effect is very good. It looks like a bar. My son wants to ea... ...
Red date cake
Sweet and soft. Two chopsticks can do it
Infatuated with the sweet - cream cake roll
Qifeng cake has never been angry with me. But this seemingly simple cake roll makes me very angry. It always cracks. Today's cream cake roll is made strictly according to the recipe. It's more beautiful than ever. It turns out that as long as yo... ...
Crispy potato cake. Warm and loving breakfast
Welcome to wechat public account - [breakfast of fish rice soup] and Taobao store - [breakfast shop of fish rice soup] to make more and better nutritious breakfast.
Fruit pie
I'm very lucky. I'm a successful applicant for the charming South America and beautiful trial competition. The moment I got the oven, I felt that God sent an angel to my house. I was so happy. In Western food, pie and pagoda are very family deli... ...
Matcha cake (no baking powder, no pigment)
It belongs to sponge cake. It's made on the basis of Jun's divided egg chocolate sponge. It also belongs to divided egg method. I think the defoaming is more serious after adding Matcha powder. I thought it would fail. The result is OK. Try Matc... ...
