When the colorful little jelly came out of the refrigerator, it was almost noon. The fog that had been raging for a long time gradually dissipated. The sun suddenly brightened up, as if summoned. Try some salad jelly. Mmm. It's still delicious. ... ...
How about it? It's very simple. I like complex delicacies. I also like simple dishes with drum beating. It's time-saving and labor-saving. It's also nutritious. It's suitable for maintenance. Well, I don't have any meat in my place today. Tomorr... ...
Tomorrow is the beginning of autumn. But people who are already fat are eager to stick to the autumn fat. In fact, now who also rare big fish and meat ah. After eating is not hard to Barra's weight loss. But I haven't bought pork for a long time... ...
People in Ouyue area of southern Zhejiang Province don't eat Zongzi at the Dragon Boat Festival, but pancakes in rolls. People in Yandang Mountain Area of Yueqing call them Mai Youjian , Mai Yihe and tin cake . Zongzi is eaten during the Spring ... ...
I don't like carrot stars. When I was a child, carrots were my nightmare. I'm afraid of other ways besides juicing. Now I'm a mother, worried that my baby is as picky as me, so I made this carrot and cream bread with a big hole in my brain. The ... ...
This recipe will be re edited recently to make the seasoning more accurate. Welcome to pay attention.
Recently, there are a lot of Southeast Asian cuisines. It's the peak season of shrimp again. All kinds of Southeast Asian shrimp are made. This Indian Curry Shrimp is very simple and delicious.
The color is pleasing to the eyes. The taste is sour and spicy. It's nutritious. The heat is very low. How can you have less appetizers in summer?
Lunch for my husband at noon. It's a time-consuming dish. It's mainly beef. It's much faster if you put chicken or no meat.
A bowl of rice even contains nine ingredients. Isn't it going to take a long time to cook?. It's not Didi. It's quick and easy to use risotto. A variety of food materials show the double rich sense of vision and taste, and become a master of coo... ...