Chinese Food
All Recipes
I have a date with spring
Spring in March is always sunny. The green wheat seedling in the field; the golden rape flower. The warm spring wind blows. They are all shining in the sunlight. Willow trees along the river burst into golden buds. Peach trees grew into flower b... ...
Stir fried broccoli
Super healthy vegetarian food, tense life and greasy meals. It's time to rest your stomach.
Qinghai cuisine, braised noodles
More than 30 years ago, I worked in Qinghai. I traveled through most of Qinghai. I got along with Qinghai people, learned to speak Qinghai dialect, and learned to make Qinghai people 's favorite mumianpian.
Qingtian dumpling
I went to visit my good friend's house in Qingtian, Lishui, Zhejiang Province, where they gave me a big bag of Qingtian special dumplings made by themselves. I tasted the delicious food of this hometown of overseas Chinese for the first time. So... ...
Shredded kelp in cold sauce
When it comes to the daily food with the highest iodine content, kelp deserves it.
Chicken soup with bitter melon and litchi? I heard it's similar to being a man.)
Don't disturb the glass heart. There are so many lychees in the dish. We also try it according to the TV kitchen program. As for the balsam pear, how many fruits have played with it. But it's just a benefit from the willow. Bitterness is bitter.... ...
Scallop and white gourd soup
The summer in the south of the Yangtze River seems to be the winter melon show. It's cheap and cool. It's all for life. Who can say that he doesn't love the white jade pearls produced by the tiles, but his mind leaps to the magic of turning the ... ...
Savory noodles with Gansu snacks
Saozi noodles are characterized by long and thin noodles, even thickness, delicious saozi, red oil floating noodles, tough and refreshing tendons, suitable for all ages. Saozi noodles have a very important position in our hometown. It is indispe... ...
Rice with minced meat -- Trial recipe of Meiya powder is still beautiful and thin
It's typhoon medem crossing. It's stormy outside. I don't go to work. I wake up naturally after sleeping. Listening to the story of Mok Wen Wei's two cities, I was eating a high latitude grab rice in Xinjiang on the Tropic of cancer. Mutton came... ...
