When I was young, especially in summer. It was hot. I'll have a pot of noodles at noon. It's really cool. And now a bowl is full To my youthful stomach.
It's time for kabarala to talk about new year's Eve dinner. These 10 days are the busiest time before the Spring Festival every year. Before the new year's Eve, it's all fish and meat. It's happy to eat oil. But this year's new year's Eve, blue ... ...
My son compares Xi'an
Cauliflower and broccoli belong to the same family. They also have the function of preventing cancer and enhancing immunity. They are all healthy ingredients when fried together with fungi and carrots. Besides meat dishes, there should also be a... ...
A bowl of rice. Spicy pot. One of my favorite foods. Flower. This must be a place of great taste. It's spicy and delicious. In my mind, spicy hot pot is the best place to solve the leftovers in the refrigerator. Don't underestimate the way to so... ...
Tomato depends on personal preference. It can be added or not. There are also some condiments that are not explained in detail in the process.
Cauliflower has a very high nutritional value. Its water content is more than 90%. It is low in calories and rich in nutrients. It contains protein, fat, phosphorus, iron, carotene, vitamin B1, vitamin B2, vitamin C, vitamin A, etc. especially, ... ...
Everyone likes to eat cauliflower. Cauliflower is a kind of cauliflower. It tastes more delicious and tastes crisper. Cauliflower is called broccoli. The color of cauliflower is green. Because the cauliflower is more slender and the flower ball ... ...
Stir Fried Cauliflower with leek. It tastes delicious and tastes rich. It has the function of heat preservation for human body. It can disperse blood stasis, nourish the liver and kidney, warm the waist and knees.
This is the dinner of today's diet. It's the most of the three meals. It's so happy.
It's super delicious. It's also delicious with peppers. If you don't like it, you don't need peppers.
I bought Cantonese sausage from bean and fruit specialty. Today, I'll try the taste in Kaifeng. I'll take out the cauliflower in the refrigerator and cook it together. It's a good match. The cured flavor permeates the cauliflower. It's Yuwei ~ v... ...