Chinese Food
All Recipes
#Season 2
We may all be familiar with dried cauliflower. But have you ever eaten fresh cauliflower? It is rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acid and other necessary nutrients for human body. It even contains several ... ...
Scallion hand grasping cake
My daughter loves to grab cakes by hand. She goes to the supermarket to buy sanitation. How long does it last. My heart is worried. I'm doing bean and fruit harvest at home. For the first time, it's simple.
Pickled chives and cauliflower
Pickled leek flower is one of the northern pickles. It can be eaten alone. It can also be used to make hot pot seasoning. It's early autumn now. It's a good time to marinate chives. Don't miss it.
Tianjin breakfast tofu
There's a magic horse story. I'll learn to do it if my husband likes it.
Huanghuacai pumpkin porridge baby porridge
This porridge is suitable for babies. It's easy to eat and digest when it's chopped. It's also very nutritious with pumpkin... It's rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acid and other nutrients necessary for h... ...
Henan famous spicy soup
As a native of Henan, how can we make hu la soup? Although it can't be made the same as the breakfast shop, it's good that we have a convenient seasoning bag. It's more reassuring to make food materials at home
Stewed chicken with cauliflower
It's a soup that must be made every autumn to moisturize the skin
Roasted cauliflower with spicy sauce
Half a cauliflower comes out of the fridge. I'm alone. [cauliflower with high vitamin C content] cauliflower, a common vegetable in daily life, is the fourth of the top 10 healthy foods recommended by time magazine. High vitamin C content is goo... ...
Sichuan spicy pot
Spicy hot pot has the characteristics of hemp, spicy, dry and fragrant. It is very unique and belongs to Sichuan and Chongqing flavor. This dish is more flexible. Vegetables and meat in spicy pot can be switched as you like. For example, lettuce... ...
Fried Cauliflower with tomato
For my baby
Fried Cauliflower with tomato
Make it for baby
Spicy crab in dry pot
It's another autumn when the wind blows, the osmanthus is fragrant and the chrysanthemum is yellow. In ancient times, the literati regarded eating crabs as elegant. I have no quaint idea. But I like buying crabs at that time. In my mid autumn, e... ...
