Chinese Food
All Recipes
Tianjin style wonton
I stewed a chicken yesterday. There was half pot of chicken soup left. So today I will make wonton with chicken soup.
Dangshen Huangqi black chicken soup
It's better to use two kinds of herbs with meat and fish to cook the soup together. Don't use several kinds of herbs to cook together. One is the smell. The other is that the medicine has three poisons. It's enough. Medicated diet soup is mainly... ...
Winter melon
The taste of winter melon is fresh. It's also suitable for weight loss. It's a healthy food loved by all ages. But the taste of winter melon is light. Only the strong, mellow and full harmony of Jiale nongtangbao can make your family feel your s... ...
Chicken soup with matsutake
It's winter. It needs nourishing. Soup is the simplest. It's suitable for junior players like me. The chickens are old hens raised at home for two years. The quality of matsutake is also very good.
Chestnut and black chicken soup
When autumn comes, the chestnuts should also be on the market. In the golden autumn, you can see the peddlers pushing their cars on the road. They are forced to stir fry the round chestnuts with a big pot. They are tempted to pay for a package e... ...
Korean army pot
It's just a matter of thinking about the taste. I'm satisfied. It can be eaten by several people and served with a bowl of rice.
Stewed chicken soup with Cordyceps and red dates and wolfberry
It's getting cold. It seems to be very cold today. It's time to nourish it. Black chicken nourishes blood and looks good. Cordyceps flowers nourish yin and spleen. Stewed soup is very delicious
Baby dishes in lazy version
As the old saying goes, a hundred dishes is better than cabbage. . Cabbage is common, plain and light, but it is the most unusual. Taking it as the main material, it has created the most magical mystery. For me, it is like the legendary Sichuan ... ...
Pork tripe and peanut soup
Mom made it
Autumn and winter invigorating qi and moistening lung drop herbal diet chicken soup
It's dry in autumn and winter. The itchy neck is always dry. People can't keep up their energy. They are always tired and want to sleep. They don't sleep enough. My husband is a bodybuilder and a cyclist. I'm tired when I come back. I'm still fu... ...
Black chicken soup for nourishing blood and Qi
Women, there are always a few days a month. They are pale and dizzy. As a woman, we should know how to take care of ourselves. When you are free, it's very beneficial to make a black chicken soup for invigorating qi and blood.
Ginseng and black chicken soup
American ginseng is also called American ginseng, American ginseng, etc. Its origin is in the United States and Canada. It is the root of Panax quinquefolium. It has the double effects of nourishing yin and Qi, calming the spirit and improving i... ...
Korean ginseng chicken soup
Ginseng has the effect of tonifying the five zang organs, calming the spirit, calming the soul, stopping the palpitation, brightening the eyes and benefiting the mind . It has been proved by modern medicine that fresh ginseng is of high medicina... ...
Korean ginseng and chicken soup
Chicken should be placed with its belly up. There is no scientific basis but tradition. I used the cast iron enamel pot to make it. It's very soft and glutinous, and it doesn't eat much water. But then the problem comes. The cast iron pot can't ... ...
Boiled vegetable with Curry
Every time I go to this Thai restaurant, I have to order this dish. It's really appetizing and delicious. It's warm in the cold winter. There's no greasy meat. It's not related to eating more. It just takes a lot of time on the road every time I... ...
Kung pao chicken
Kung pao chicken is also my favorite dish.
Chicken Soup for nourishing heart in autumn and winter
The light in the kitchen is very dark. The steps are not clear, but the soup is very simple. Look at the steps
