Chinese Food
All Recipes
Spicy rabbit and roast rabbit leg
I bought a rabbit. My husband likes heavy taste. But I need less oil recently. So I unloaded the rabbit legs and forelegs to make oil-free barbecue (I eat it). The rest of the chopped pieces to burn.
Shredded cabbage
It's a stir fried dish. So don't stir fry the leaves too soft. It's easy to make soup. The taste will be discounted.
Fried crucian carp
I went back to my hometown and caught a lot of little crucian carp. Give some to friends. How can I eat the rest of my worries. Make soup. Too many thorns It's all blown up.
Stewed lamb chop with carrot
Mutton can not only resist the wind cold, but also nourish the body. It can cure and nourish the general wind cold cough, chronic tracheitis, deficiency cold asthma, kidney deficiency and impotence, abdominal cold pain, body deficiency and fear ... ...
Honey roasted chicken breast with cranberry finger sandwich
The recipe was provided by Zhu Wenyuan. It has more than 14 years of working experience in the top five-star hotel. Now it has established lepetitcochonvert (little green pig) restaurant.
Mother chicken and happy chicks
In addition to carbohydrates, fruits and vegetables, and milk, there should be protein in the nutritious breakfast. For example, eggs, lean meat and so on. But in the rush morning, there are not many opportunities for making meat. There is no ap... ...
Stir fried mutton liver with mint
When pleasant goat meets mint leaf
Roasted chicken leg with chestnut
It's the season when Chinese chestnut is on the market in large quantities. Every time I go through a chestnut stall, I want to buy chestnut. Chestnut is a kind of starch nut with high nutritional value. It is known as the king of dried fruits. ... ...
Fried eggs with cabbage
Cabbage can promote the metabolism of human body. It has the function of clearing liver. Antipyretic and antipyretic. It's good for intestines and stomach. Calcium content is very high. Children can eat more. In the dry autumn shrouded in haze, ... ...
Braised chicken
Braised chicken with soy sauce is a traditional dish in Shanghai. It belongs to Shanghai cuisine. Plain chicken is a kind of bean products. But it is more chewy and more tenacious than ordinary tofu. Influenced by the little monster Grandpa, I'v... ...
Braised taro
If you like spicy food, you can put some chili
With a
Taste as a child
A pot of delicious food -- a tomato rice with cheese and corn Bacon
When you get home from work, you can't think of anything to eat. You don't want to stir fry. Then you can have a bowl of tomato rice made in a super simple pot. It's definitely many times more delicious than you think. If you don't have any frie... ...
