Chinese Food
All Recipes
Apple juice with Chickpea
It's said that chickpea is a good thing. It's called longevity bean. It's the king of beans. It has the power of preventing cancer and fighting cancer, regulating intestines and stomach, nourishing liver, strengthening spleen and spleen, improvi... ...
The most simple Chinese cabbage pickled with chopped peppers
Many people especially like Korean kimchi because it's sour and appetizing. But it's made of many materials. It takes a long time. Lazy eaters will stop (ha ha. I'm one of them). So I came up with a simple and easy to make pickled cabbage. Took ... ...
Chicken. Curry Chicken. Chicken breast meat
My slow stew pot is very small, so I bought a chicken to stew part of it, so I stewed two chicken legs and two chicken wings, chicken breast meat, left a little curry in the fridge, so I used it today.
Braised rabbit meat
A delicious dish with all colors and flavors
Braised bream in brown sauce
Bream has the functions of tonifying deficiency, benefiting spleen, nourishing blood, expelling wind and strengthening stomach. It can prevent diseases such as anaemia, hypoglycemia, hypertension and arteriosclerosis... Braised fish with brown s... ...
Fried dried bean with cabbage
I've removed all the leaves of the cabbage. It's better to stir fry it like this. The leaves can be eaten when the noodles or soup are cooked. If you think it's troublesome to fry tofu, you can change it to dried tofu, but it's not delicious.
Hot and sour Chinese cabbage stem
As a person in Guangxi, how can I miss this appetizer and dish in midsummer? In fact, I think that's what I need to eat to taste the cabbage. It's a mom's dish. You can eat it when you go home every weekend. It's easy to satisfy when you eat
Rice with lard
Xiaomao, a young man from a small town and a graduate of a third class school, travels around the edge of the city like a mouse in the basement of the subway at night during the day. He has achieved nothing in three years of Beipiao. His boss cr... ...
[Gufang Pipa cream] Runfei Zhike
Loquat cream integrates the functions of loquat and Chuanbei. Chuanbei moistens the lung and stops coughing, dissolves phlegm and relieves asthma; loquat is sweet and nutritious, and has the functions of relieving coughing, dissolving phlegm and... ...
Stir fried shredded pork with pickled bean
In summer, this dish is very good with rice, porridge and steamed bread.
Steamed towel gourd with scallop and garlic
Change your mind. Change your approach
