Chinese Food
All Recipes
Bunny toast
The toast is made into the shape of a rabbit. It's cute and lovely. For breakfast, I'd like to have this kind of breakfast. It's good to eat with my favorite fruits and Nestle nutritious oatmeal. -
Pumpkin rice waffle
I didn't finish making pumpkin rice paste. The rest was used to make waffles. I didn't expect that it was delicious. Match with a cup of Nestle student milk powder and fruit. A big breakfast will be served. -
Crystal ice cream
Does it look like a popsicle? In fact, it's Crystal Cake. It's made of crystal pastry powder. It's very convenient to mix. Just steam it. It's better to refrigerate it in the refrigerator~
The passionate Prince of gallon
Blackcurrant jam and dukewaz cake are cleverly combined ～
Sweet potato puree with yoghurt
Sweet potato in Bailu
Oreo cream puff
I remember the first time I ate cream puff. It was when I was in high school in my hometown. The new puff shop in the town. I bought some to try. It's a very small one. It's full of cream. One bite at a time. The whole mouth is surrounded by swe... ...
Homemade cocoa birthday cake
Little niece's birthday
Yanxi color moon cake
The most popular one recently is the strategy of extending the Jubilee . The traditional Chinese colors and patterns in it really fascinate us. When such beautiful colors and patterns are put on delicious snacks, what's the scenery?
Net red sand dog dog mousse voice tiktok 3D solid dirty dog
Beautiful and delicious mousse (٩ (/ / ̀Д / ́ /) ۶)
Taoshanpi moon cake
As early as in ancient times, the practice of moon cakes was very simple. However, with the development of time to today, the varieties began to be more and more diverse. The flavor varies from place to place. Among them, Beijing style, Soviet s... ...
Dirty moon cake (PIE)
Members of the dirty family.
Golden autumn crabs
Golden autumn and October. It's the season to eat hairy crabs. Haha. I'll make a little crab macaron. -
Jingui macaron
I've always loved osmanthus. I used a osmanthus yogurt cheese mousse cake to participate in the preliminary baking competition. I didn't expect that the theme of the rematch was warm autumn . I suddenly thought of osmanthus, warm golden yellow, ... ...
Oreo cake
Autumn wind blows. Take advantage of only a little cold. Chocolate drenched cake starts -
Macaron
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Chocolate bean biscuit
Today, this biscuit is the most basic, traditional and classic entry-level French biscuit. Learn it. You can draw inferences from one example. By properly adjusting the mix ratio and adding and subtracting ingredients, you can make a variety of ... ...
Orange Chocolate puff
Orange Chocolate puff. Chocolate sauce is sandwiched in the middle. The sugar soaked orange peel on the surface is the finishing touch of this dessert. The taste is even more charming.
