Puff. It's wrapped with soft cream in the crispy skin, and it's full of happiness with a sip. I used to buy puffs for my daughter to eat. Later I thought about it. I made them once, and urged me to make them for the second time. This is the firs... ...
In winter, there is a large temperature difference between indoor and outdoor. People have to adapt for a while when they return from the cold outdoor to the warm indoor. Our intestines and stomachs are the same. In winter, they should take more... ...
Do you remember the dandelion peel with a dime as a child? It's wrapped in thin transparent plastic paper. I always eat it slowly when I buy one. I'm afraid it's not enjoyable after eating. It's like yesterday. But it's no longer young. I've see... ...
Seaweed and shrimp skin soup is the most common soup on my dining table. Although there are only two people in my family, we need to consume three to four Jin of shrimp skin and seaweed every year. It can be seen how much I like this soup. Seawe... ...
Wild rice is wild rice. Born in a lake. Fruit like rice. Very rare. In September stems are drawn out, and flowers are like reeds. The fruit is more than an inch long. It is picked after the autumn frost. The skin is dark brown. It also has the f... ...
Around December of each year, kelp begins to appear on the market gradually. In addition to stewing, frying, mixing and other eating methods, kelp can also be used to make stuffed bun. Kelp bun is a special food in Qingdao.
I don't know how to decorate with cream. I think the star is easy to make and beautiful. Make a simple Christmas tree cake. Sprinkle some colored needles or beads. Or put some fruit in the center. Kids like it. Ingredients 1-egg yolk 3, sugar 20... ...
You know what? Often drink ginger and jujube tea. It can make the complexion ruddy and nourishing. It can warm the uterus and reduce menstrual dysmenorrhea. Ginger has the function of promoting blood circulation. It can increase the temperature ... ...
I'm very lucky to get this super energy rice trial this time. After receiving it, I quickly took it apart. It's a little different from ordinary rice grains. It's thin and long. It's said that it's very nutritious. Just as my mother went out and... ...
It's freezing in winter. Do you think your hands and feet are cold? Especially when you sleep at night, you can't warm your feet for most of the day. Share with you one of the most practical tips - before you go to bed, pour a basin of hot water... ...
I'll do whatever I want - Emma - to scream My tongue is almost eaten. In the afternoon, my sister and I ate spicy hot. I didn't think we could eat much for dinner. I didn't think we could even kill two bowls of rice with a basin of pickled fish.... ...
The name of wild rice is very strange. I can say I haven't heard of it. I don't know what the word reads. It's said in the introduction that wild rice can read solitary . Wild rice is wild rice. It grows in lakes. Its fruit is like rice. It is v... ...
I seldom make meat dishes like beef and mutton. I always feel that I can't make them well. But there is a son with meat control. It's monotonous to always make pork. It's just like that when you buy it. So slowly try to make it yourself. I used ... ...
Flaxseed does not contain cholesterol. It is rich in fiber and omega-3 fatty acid. Omega-3 fatty acid is a kind of polyunsaturated fatty acid. It is one of the most important components in the cell structure of human body. It contains nutrients ... ...
The sun is good today. Seafood Promotion in the supermarket. If you want to eat seafood for dinner, you can buy some autumn swordfish and squid. The autumn swordfish is very delicious. It's good to make it into a dish
I bought a stewed pig's ear. I only ate half of it. There are not many left. For the second meal, I just fried it with lotus root. Both of them are crispy and delicious.
People in the north prefer to eat pasta. We often make dumplings, steamed buns, pot stickers and so on. My husband especially likes pot stickers. He likes meat and seafood. Therefore, I usually pack more of these two kinds of fillings. In fact, ... ...