Chinese Food
All Recipes
Nutritious breakfast, vegetable juice and colored dumplings
When I wake up in the morning, I don't know what to eat, or when I'm in a hurry to have breakfast, I turn out this stock dumpling from the refrigerator. When I wash it, I steam it. After I wash it, I see this steamed colored dumpling. Is my mood... ...
Double color knife cut steamed bread
The calcium content of black sesame is 7 times that of milk and 13 times that of eggs. Well, if you don't like black sesame, you can make two-color steamed bread. It's nice and delicious^_ ^It's the best time for calcium supplement in spring to ... ...
Rainbow cheese cake
24cm mold. Each layer is too thin. Double the material or change the mold properly. However, the baking time should be lengthened properly.
Fried shrimp balls with pineapple and pepper
Dazzlingly beautiful dishes are also needed in spring. Dishes are sweet and sour, and the color is bright. Shrimp is rich in protein, pepper, vitamin, and Kwai. The real color, aroma and taste are all good. Let's try it. Simple and quick, and delicious.
Birthday cake
My mother's birthday. It's more thoughtful to do it yourself Mei
Wave point color cake roll
Very popular color cake ~ I made a more convenient version ~
Macarone flour
Change the almond powder into flour. You can also make beautiful macarone. It's only the almond flavor. (PS part refer to the prescription of Xima Gardenia)
Three color spiral spaghetti with shrimp and crab sauce
The fragrance of tomato and basil comes from the forest. It's a perfect combination of shrimp and crab, the delicious substance in the ocean. An appetizer in summer.
Please call me genius today_ A duel with makaron.
Macarone. I don't need to introduce it to you. Famous French desserts are actually three things. Sugar, protein and almond. Only three things can bring you the temptation of a young girl's breast. The first time I met macarone, I went to Zurich ... ...
Two color pudding
Essential dessert for summer
Two color chessboard biscuit
Step by step baking two-color chessboard Biscuits (reference portion-2 baking plate) raw material - butter 150g sugar powder 120g (reduced to 100g) egg 1 (about 50g) low gluten flour 160g low gluten flour 140g cocoa powder 20g egg liquid 20g (fo... ...
Strawberry cake roll
I'll tell you secretly. Strawberries are the best match for dessert. Strawberries are on the market. This is the special sweetness of strawberries. Use strawberries to make a cake roll. Draw some strawberries on the surface of the cake. Put stra... ...
Wet rice noodles
I usually like to eat rice noodles But fried rice noodles with too much oil and too much food will catch fire So I got this river Noodle Less oil Haha
Supreme seafood pizza
My son likes pizza very much. There is not enough pizza outside. The food is not so reassuring. So he often makes his own pizza. This supreme seafood pizza is easy to make, but delicious. Please don't miss it if you like pizza.
Double color dried potato
When I was a child, when the sweet potatoes in my family couldn't finish eating, grandma cooked them, sliced them and put them on the bamboo curtain to dry in a cool and ventilated place. We call this sweet potato jujube. It tastes different. No... ...
Cartoon Marlin sugar (no need to boil sugar version)
This Marlin candy is a good tool to coax children. Today is Winnie and white.
Congee seafood congee series | Rural three color shrimp congee Western Blue Flower carrot corn shrimp congee
This porridge combines the nutrition of a variety of vegetables. It's rich in calcium shrimp. It's rich in nutrition and taste. It's also pleasant in color. It's a porridge with strong appearance and strength. PS - too big shrimp can be cut. Add... ...
Ocean yoghurt mousse cool in summer
Once the flowers bloom, the willows look for fragrance, and the Marquises look for the Pavilion by mistake. After drinking the morning glow, the sun is shining, and the wind is not clear, the palace is strong, the platform is thin, the ice is hi... ...
