Chinese Food
All Recipes
Millet porridge
I like millet porridge all the time. I decided to do it. ha-ha.
Barley red bean and jujube congee
I'm a lazy person who doesn't eat breakfast at ordinary times. But after studying this method, I drink hot porridge in the morning in winter. The whole person is full of energy.
Nourishing stomach and warming stomach congee
Drink a bowl in winter. It's warm. It's very comfortable in the stomach.
Tuna preserved egg and wolfberry congee ~ trial use of cock standard
Tuna is used for porridge. It's healthy and nutritious. It tastes great. It's more suitable for children. Welcome to follow my wechat wxyyunsh and communicate with me
Gruel with spareribs and grains, nourishing stomach and removing dampness
The whole family can eat. The modern rhythm is so fast. Life is irregular. How many stomachs are good? Some of them are not wet. It's hard. Especially in the south.
Chicken liver congee - baby's small supplementary food
My personal opinion on seasoning is that salt should not be added within one year old because it conflicts with my mother-in-law. Honey, I really didn't add seasoning in one year old. Spicy mothers should also stand firm
Baby nutritious congee - pork pine and green vegetable congee
My baby doesn't like vegetables. I have to supplement some vitamins with porridge. So I won't worry about constipation. The best congee for one year old babies. Light and refreshing.
Rice porridge
Recently, children are nervous about learning. Make a hot porridge to calm their nerves and help them sleep.
Congee with preserved egg and lean meat
When I can't steal the food, I often like to toss about. This porridge is one of the items. It's really hard to eat after it's finished. Its end is the trash can . So I have a learning mentality. Originally, I seldom made breakfast porridge at h... ...
