Chinese Food
All Recipes
Mutton
The first choice for mutton in winter. The difference between goat and sheep is that goat is smaller and sheep is bigger. Sheep eat grass, exercise less, meat quality and taste are not as good as goats. It's the same as a domestic pig and a feed... ...
Shrimp for shrimp
There are so many stories. In the past, it was an accident. One person was in Shenzhen. Vegetables are too expensive. Prawns costing 10 yuan are cheap, delicious and calcium supplement. be careful... The throat and eyes are thin. The inner linin... ...
Fried noodles
A staple food suitable for babies
Chicken wings with peppers
Today, I was wandering in the supermarket. I found the vegetarian chicken wings by chance. I didn't eat them for a long time. I decided to fry one. The taste is very good after it's cooked. It's fresh with sharp pepper. It's a little spicy. It's... ...
Dumplings with mushrooms and cabbage (baby dishes are better)
Shiitake mushroom, commonly known as vegetarian meat, is known as the queen of vegetarian meat. Dumplings stuffed with mushrooms and cabbage are quite delicious. It's my favorite plain dumpling. If you make the stuffing well, it will taste meat.
Scrambled egg with tomato
Scrambled egg with tomato is my specialty. It can't be too old to scramble egg with salt. Stir fry tomato with sand and then add water. Remember to add salt and sugar. If you like sweet and sour, you can have more sugar.
Hunan spicy chicken
Mom's spicy chicken. It's the best. I learned how to make it myself.
Stir fried shredded beet
Every once in a while, my friends will mail me some fresh beetroot from Tianjin. Warm friendship is fully integrated in this crystal clear and pleasant color.
Fried conch with mushrooms A kind of
It's full of happiness.
Vegetable congee
I've been on business for a long time. Have some light food
Sweet and sour cabbage shreds
Declaration - it's not the hair in the picture. It's the continuous and unbroken caraway, because I tore the caraway by hand.
Golden meat floss
Honey, during the whole tooth period, you can't eat meat in bulk. It's delicious and nutritious to make a meat pine.
Scrambled egg with tomato
This dish has never been stir fried. I'm afraid of failure. It will succeed once I try.
Stewed cabbage and frozen tofu
I went to the supermarket and bought two pieces of tofu. I left one piece and put it in the refrigerator for freezing. Today I remember to eat it. I'm too lazy to cook it alone. I'm just going to cook cabbage tonight. I'll put one on it. It's de... ...
