Chinese Food

Double cooked pork

Lentil pork box

My friend gave me a bag of lentils yesterday. There are still many left after fried lentils. The next meal is the same. The food in my family will feel tasteless. I want to go back and forth and decide to make dumplings. Half done. My husband an... ...

Stir fried pork with fish and potatoes

Fish has a strong smell and bright color. A great meal...

Double cooked pork for lunch

When I was a child, I didn't like eating fat. I didn't even taste the home-made double cooked pork. But when I grew up, I fell in love with the dish of double cooked pork unconsciously after I worked. But I also ate many delicious and inedible d... ...

Stir fried pork with green pepper

I don't have to say. It's a classic Sichuan home cooked dish. As a Sichuan sister, it's a skill to watch the family.

Double cooked pork

Traditional Sichuan cuisine

Stir fried pork with garlic

If you don't go to Sichuan, you can't go out. Walking through so many cities, this is the second place that I don't want to go when I come here. I bought several jin of pepper and a box of bean paste from the vegetable market. This is the only l... ...

Stir fried pork with cabbage

According to the chef's style, you should cook the meat first, then fry it. The slices of meat are rolled up. It's delicious and chewy. This is the origin of double cooked pork. I don't want to cook it. I'll just fry it. Lazy and greedy, that's ... ...

Lotus white double cooked pork

Double cooked pork

A man's measure. The husband eats by himself.

Double cooked pork

Stir fried pork with black bean and red pepper

Hunan cuisine especially likes to use Douchi as a seasoning. Before, I didn't like its stinky taste very much. Now it's just fried meat. If you don't put a little Douchi on it, I always think it's wrong.

Double cooked pork

My husband likes to eat streaky pork very much. So I will change different ways of streaky pork to make it for my family.

Stir fried pork with green pepper (spicy)

When I was in Chengdu Meizhi high school, I always thought that my mother's twice cooked pork would drool. It's delicious than the one in the big restaurant. It's really fat but not greasy and dross. When I was in college, I finally learned the ... ...

Double cooked pork

Double cooked pork

No meat, no joy

Double cooked pork

Sichuan cuisine of Jindian.

Stir fried pork with dried radish

Stewed potatoes and pork

Sichuan cuisine twice cooked pork

Twice cooked pork is a traditional dish in Sichuan cuisine. It is recognized as the representative of Sichuan cuisine. The so-called return pot refers to the meaning that pork is cooked in the pot again after being boiled with water. The ingredi... ...