Chinese Food
All Recipes
Brown sugar Guokui
Sichuan people only eat spicy food? This traditional snack is not satisfied at first. It's sweet and soft. Take a bite and let it flow. According to the way I saw the brown sugar pot helmet at first, I made it according to the way of steamed bun... ...
Fresh green tea Buddha cake
A local snack with fresh color -
Corn noodles with celery leaves
It's good for your health to eat some coarse fiber.
Fried tofu
It's a very simple way to eat tofu. The taste is very amazing. The highlight is the modulation of soy sauce. It makes the light tofu gorgeous. -
Yellow sashimi in sauce
Because of the combination of sprouts. Today's fish soup is very delicious. Sons use two spoonfuls of fish soup for half a bowl of rice each second. Friends like to have a try.
Lunch meat, shrimp, pepper pizza
Home made pizza. Making the bottom is the key. Learn not to buy pizza anymore.
Tricolor bean
I don't know what the name of this dish is. But I think it's delicious. After all, I don't often cook it. Haha
White, fat, snow and Melanie
I like to bake. I like to make food. I haven't tried to watch other people make snow Melanie. I don't know the taste of it. Charming name and deep memory. I'm in a mood today. Let's have a try. A lot of things. Only through their own experience.... ...
Golden Chicken Balls
Chicken breast. It's the biggest two pieces of meat on the chicken. Common chicken. Chicken breast is the meat on the inner side of the chest. It looks like a bamboo hat. Breast meat. The meat is tender, delicious, nutritious and nourishing. 1. ... ...
Margarita biscuit
The recipe comes from the full name of King's Margarita biscuit, Miss Margarita living in Stresa, Italy . A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart and pressed his fingerprint on the... ...
Wonton with corn noodles, melon and beef
Don't doubt this match when you see the title. Because I often eat coarse food. I add cornmeal. When there are no other vegetables at home, I put cantaloupe. But the taste is very good. -
Chinese pastry -- melon seed crispy
A kind of biscuit that is not greasy, greasy and fragrant ~ melon seed crispy - crispy and sweet. The whole family likes it. New year's day. Can also be a companion gift. -
Vegetarian pastry
Because the embryo is made of vegetable oil, so we take this name. Vegetarians can also eat it. I use cream stuffing. You can change it into something suitable for you. You can use bean paste or sugar stuffing. Formula quantity - 8
Dragon fruit like steamed bread
I have nothing to do in the afternoon of the weekend. I saw a huolongguo at home. I had a whim. It should be good to make a huolongguo steamed bun. I started to do it right away. I pondered over it while making it. I also recorded it. I made two... ...
Sweet Muffin
This tortilla is soft and delicious. It's made of corn flour and wheat flour. It can be made into four small cakes. Eat more coarse grains in life. It's still very good.
Lotus root slices in cold sauce
Last week, the children quarreled to eat cold lotus root slices. I just saw that the lotus root in the supermarket was so fresh. So I had this dish.
What's the difference between you and the restaurant? |Broccoli with garlic
Broccoli with garlic is a healthy and delicious vegetable. Broccoli contains a lot of protein, vitamin C, folic acid, carotene and other nutrients. It also has low calorie. Its anti-cancer effect is far more than many other vegetables. But you m... ...
[original waffle]
When it comes to waffles, it's not a stranger. It's a popular dessert all over the country. It's popular because of its special shape and good taste. Waffles have two shapes: square and round. The surface of waffles is a small lattice. So it is ... ...
