Chinese Food
All Recipes
Braised flatfish
I'm from the south. This fish is very common in my hometown. But there is no such fish in the north. This is my favorite seafood. I have to eat it every time I go home.
Braised prawns (delicious in Dalian)
This season's prawn. It's fat and delicious. We call it this prawn. It's called prawn. What do you call him?
The meat filling is so mixed. The dumpling wonton is delicious.
How delicious dumplings and wontons are? It depends on the filling. Mixing mince is a skill. How to make water for mince? How to get rid of fishiness? How to season? There are many places to pay attention to. Let's see what the best way is.
Air fryer - fried ribs
My son's favorite. Fried ribs. But the restaurant is so greasy. With this pot, it's easy to do it yourself.
Fat reducing and lung clearing meal
It's supposed to be a vegan healthy meal. But vegetarians who don't eat eggs are not vegan. In the future, we will send out a whole vegetable healthy meal.
Chicken leg rice in New Orleans
This Orleans chicken leg rice was made a few days ago. There are three big chicken legs in the refrigerator. Take them out, defrost them, wash them, remove the bones and marinate them with Orleans barbecue. After marinating, fry the frying pan i... ...
Delicious cheese sauce introduction cheese egg Castle
Just 10 minutes. A relaxed breakfast. So delicious. The cheese sauce and egg fort, which are better than McDonald's, are loved by the family. Since they learned how to make this, they all have breakfast at home. On a busy morning. Because your d... ...
Tomato and beef soup in casserole
Tomato is a perfect match with beef. Beef is easier to rot because of tomato, and the flavor of tomato sucks beef is more memorable. The weather is cold, the casserole has the function of heat preservation. A bowl of thick soup is a kind of enjo... ...
Grilled chicken wings with tomato sauce
Marinate the chicken wings with delicious tomato sauce, and the color and taste of the roasted chicken wings are very nice. Try it if you don't believe it.
Steamed shrimps with skin
Growing up in Northeast China, I can't remember when I started to accept prawns. I always felt terrible and didn't dare to eat them before. From the initial resistance to the present love of this delicious food, there are really some small surpr... ...
Marinated prawns in Dalian
As a native of Dalian, I don't know how to have a good meal without seafood. When I was a child, my mother often pickled shrimps and clams for us. Just rice porridge and rice flour cake
Stir fried pork heart with Lele's own vegetables
Friends come home. All the ingredients you usually don't eat. Bought a pig heart. Delicate part. Cut it to make stir fry. The rest is braised with meat.
Fried hairtail
Hairtail is my favorite fish. It doesn't taste too fishy when fried. Besides fried and fried, hairtail is also very good. My family like to have a little burnt taste. If you want to fry, you can wrap a layer of egg liquid and dry flour. It's als... ...
Cooking kitchen is like a charming lady bathing. It's full and delicious
If you think that the yellow of the balding butter in the last period is more or less insane. It doesn't conform to the values of your relatives, then this period will tell you. In fact, the remaining crab meat will have a better place.
Impression of delicious food
It's been more than a month. I'm very busy at work. I don't have time to record my food life. Today, I went home early after my physical examination. I finally got busy. I could send a food note to grab rice. Actually, I made it last Sunday. I l... ...
