Chinese Food
All Recipes
Family version of top pizza delicious
Pizza is a kind of Italian food made of special sauces and fillings. It has transcended the barriers of language and culture and become a popular snack in the world. It is loved by consumers all over the world. Many people like to eat pizza. Not... ...
Hot and sour dumplings
Sudden rise
Delicious spicy chicken gizzards
Spicy is popular. Do it yourself. It's clean and more enjoyable. Let spicy not let you linger on the street. Do it yourself. Make your family warmer and eat safer.
Lele's dumplings in shepherd's purse soup
Today is the beginning of winter. Of course, we have dumplings. There is also shepherd's purse in the refrigerator. It's filled with shepherd's purse. It rained yesterday. It's cold today. So we make dumplings with soup. It's hot.
Organic cauliflower in dry pot
Organic cauliflower has the nutritional value of cauliflower. It is rich in vitamins, protein, food fiber, calcium, phosphorus, iron and other minerals. It is very beneficial to the human body. It can also fight cancer and clean up blood vessels... ...
Kung pao chicken
Gongbaojiding is rich in protein, calcium, phosphorus, iron, vitamins, carbohydrates and other nutrients. It has the effect of warming the middle and benefiting qi, nourishing the five internal organs, strengthening the spleen and stomach, stren... ...
DIY old Beijing snack [rolling donkey] - sweet and soft glutinous. Suitable for all ages.
Among the old Beijing snacks, donkey rolling is the favorite. I've always had no resistance to that kind of soft waxy food with bean paste or date paste. Every time the craving starts, they will go to the Muslim supermarket in Niujie to buy donk... ...
Nutritious and delicious pumpkin porridge
The other day, my friend brought a big pumpkin from his hometown.
Dalian wild sea cucumber in cold sauce
The traditional way to eat sea cucumbers is to eat them from the beginning of the ninth year. There are ninety-one sea cucumbers. They can't be made before. They can be eaten with soy sauce and honey. They are hard to swallow. Now the Internet i... ...
Delicious taro casserole
Suddenly I wanted to eat taro, so I collected the ingredients and made this taro pot.
Ruyi wonton
When I was a child, I always wondered why my sister loved wonton so much. I could eat thirty or forty at a meal. Recently, I happened to pack some wonton to save effort. I fell in love with it all of a sudden. Every weekend. There are several bo... ...
Dumplings with Chinese cabbage and emerald
It's very foggy in the north. You can't get out of your home. Make dumplings. Make some good appetites. Carrot stuffing is also suitable for winter. It's nutritious and healthy.
Fried crucian with sauce
Sauce and fish spray should be the characteristics of Shandong, or what my mother (my child's grandmother) taught me to make? I can't forget the taste once I eat it.
Stewed chicken wings and milk with seasonal vegetables
Look where dad goes. Omnipotent bright dad always brings all kinds of seasonings. Seriously, there is a package of omnipotent seasonings. A cook who can't cook is also a good cook. This delicious milk stew is full of milk flavor, more suitable f... ...
Steamed egg with sea cucumber
Steamed egg with water is the most popular dish for children. Many adults also like it. It's simple and changeable. It's nutritious and rich. It keeps the freshness of the ingredients to the greatest extent. After reading this article, you can s... ...
Crispy and delicious natural calcium supplement fried shrimps with leek
It's said that medicine is better than food. A few days ago, I bought half a jin of prawn. I fried the prawn in a small fire until it's Crispy on the skin. Then I added the chopped green onion and leek to make it fresh. An ordinary stir fry is a... ...
