Melon seed spot is a close relative of dongxingban, which is a little more compact than dongxingban
I like pasta. It seems that I like everything about noodles. Braised fire is one of them. But now the fire is generally soft. I can't eat it after I put it in the soup. Today's stew fire adds a special thing. It will soon become different. Mom i... ...
Eat some meat when it's cold
My favorite dumpling is fennel Diced Pork. It's my first attempt. It turns out to be surprisingly delicious.
First of all, shrimps are rich in inorganic salt, which is what we usually call mineral, iron, phosphorus and so on. Eating shrimps often can improve our physique. Let our physical fitness run to the Saiya people. Rich minerals can also improve ... ...
Grilled crucian with scallion is a famous dish of Han nationality in Jiangnan area. The highlight of this dish is the delicacy of crucian. On the back of the crucian carp dripped with sauce and red soup, lay half an inch of crispy green onion. A... ...
It's a homemade filling. It's for grandma who loves dumplings.
Applepie
Steamed grouper is one of the traditional dishes of the Han nationality. Grouper is white and delicious as chicken, so it is also called chicken fish. It can be compared with the famous mandarin fish in freshwater. It is mainly produced in the c... ...
Forgive you for your wild love of chicken -
I saw a recipe of coconut bread some time ago. But there is no coconut at home. There is just a little bean paste left for making moon cakes. I made a bean paste. I feel very good. We often make steamed bread in our family. One day, we wanted to... ...
The castle will be 2 years old tomorrow. Make a birthday cake for his mother. This is the embryo of birthday cake, but it can be eaten directly
It's too timely to get the trial of Meiya non stick pot. This pot is very suitable for me who is now exercising. I'm tired of boiled chicken breast. Use Meiya to improve the diet. But at the same time, it also ensures that it is oil-free. Frying... ...
When I was a child, I lived in the countryside. There was a lot of Houttuynia on the ridge of the field. Many places were also called broken ears. At that time, I didn't know that it could be eaten. But Xiao sometimes used it to cook tea and dri... ...
I've eaten this dish in the restaurant. It's delicious. It's fresh. If the taste is light, it's OK without chicken essence. If the taste is heavy, it can be put a little bit. Fish can also use the head of crucian carp or fat head. The taste is v... ...
Chicken floss is made of chicken breast. It's nutritious and delicious. It's a kind of meat product suitable for babies. Chicken pine has the characteristics of high protein, low fat, low cholesterol and low calorie.