Chinese Food
All Recipes
Cauliflower and lotus root soup
Cauliflower is really a very nutritious food. Cauliflower contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. And although cauliflower looks very firm, it is easy to digest and... ...
Thai style Avocado Salad
Avocado is a magical food. Is it fruit or vegetable? I don't know. Eating it directly has no taste. Although the taste is delicate, it still can't eat Once you like it, you will be addicted to it. Now the price of avocado in the supermarket is n... ...
Spanish Seafood Rice
Among the meats, one of my favorite is seafood. It's not only delicious, but also a high protein and low fat food. It's also easy to eat. Seafood can be made into a kind of food besides a single dish. Spanish Seafood Rice is one of them. It's al... ...
Braised hairtail
The best waiting in the world. It's called the coming day Emily Dickinson, the author of escape in summer, unconsciously feels like sadness. The summer is gone. It's so hard to be aware of it. It's not like she intended to escape. The twilight o... ...
Xiaoyu's three fresh bean skins
Sanxian Doupi is one of the earliest favorite choices of Wuhan people. People use mung beans and rice to grind the pulp to spread the skin during the Spring Festival. It's wrapped with glutinous rice and diced meat. It's fried and served as a fe... ...
Fried chicken leg and rice with mayonnaise
I don't know when it's going to start. It's suddenly popular. I have a good appetite. But take out is better. It's not as good as what we make ourselves. We just got the mayonnaise of Le Xirui for trial. Let's make it ourselves.. -
Sweet fruit rice
The rice family is so big. How can it be less matched with romantic fruits? The long grain fragrant rice of Lianghe is fragrant and sweet. It can be combined with sweet fruit without any modification. Can not help but the tip of the tongue in th... ...
Osaka style
I've always wanted to try Osaka. I haven't done it. I won the mayonnaise of Le Xirui this time. The first reflection is that I want to cook Osaka. I also asked Japanese friends about the recipe. They laughed and said to put everything you want i... ...
Rose bean milk
As a person who takes baby, goes to work and plays with food on weekends, I really feel that time is not enough. My body is hollowed out. I have to take care of myself on three meals. Many people think soymilk is very monotonous. But it's really... ...
Saury in chili sauce
Autumn swordfish is the only one of the order sinosauridae, Bambusoideae and saury. It is also one of the important edible fishes. Its scientific name, cololabissaira, is taken from the local name of this fish species in jii Peninsula, Japan. Sa... ...
Orange flavored silver cod
Compared with Chinese food, Western food is relatively simple and nutritious. The raw materials of Western food are very exquisite. The taste requirements are higher. In this way, the nutrition will not be lost. Today, I teach you to be a silver... ...
Stewed meatballs with cabbage
It's a kind of Chinese cabbage stewed meatball made in Northeast China. It's light and nutritious. Would you like to try it?
Fried Fener in Jilin
If you have been to Jilin City, Jilin Province, you must have heard of or tasted the local special snack - fried noodles . It's a flavor that no other country has
Zucchini meatloaf
Zucchini and minced egg cake
Boiled bread crab (Golden crab)
A good memory in Barcelona
Green bean with minced meat
I don't like meat and vegetables. I'm sure I will. And it's easy to do
Chinese sparerib King
Chinese cuisine is mainly stir fried. It uses mellow mayonnaise as sauce and stir fried golden spareribs. The taste is very rich and profound. -
