Chinese Food
All Recipes
Masurira sausage Panini
This kind of bread is the main food of pure grain. The smell of wheat is fascinating. The more you chew it, the more fragrant it is. Panini bread is very suitable for many people who are afraid of high calorie Western food. It's very healthy. Us... ...
Baked potato tower baby's supplementary food recipe
The freshly baked potato tower is fragrant, hard outside and soft inside. The taste is similar to French fries. It can be used as the main food for the baby. It is also a good choice as a snack. Potato is a kind of food that I don't think. It's ... ...
Home style scallion cake
Pancakes. My family love them very much. Especially in recent days. I'm crazy about scallion pancakes. I'm not bored after eating them for a few days. It's also true. This time Baoma changed the way of pancake making. It's softer than the pancak... ...
Langya potato
I'm tired of eating potatoes every day these days. So I changed my way to make potatoes. I didn't expect that you like them so much.
Braised potato with bean curd
Bean. It's a vegetable that people in North China love all the year round. It can only be eaten in summer when there was no greenhouse for planting many years ago. Now it's a blessing in the mouth. It's all the time. Today, Baoma shares the most... ...
Yuan. Prawn rolls
The collection of Yunlin Hall's food system by Ni Zan of Yuan Dynasty. Ni Zan lived in seclusion in Taihu Lake at the end of Yuan Dynasty. He had Yunlin hall at home and wrote the collection of Yunlin Hall's food system. A cooking monograph refl... ...
Large bony wormwood flower
My favorite food is Cordyceps. Can cook soup. Can fry to eat. Warm nature. Not dry not cold. What characteristics of people can eat, but also enhance resistance. Don't you have a bowl in this autumn fat season?
Steamed prawns with minced garlic and vermicelli
It's not easy to grow fat and steam more healthily if you like high-quality protein of shrimp. I didn't use chicken powder at home before. Now I know it's so delicious with chicken powder. It's eaten in a few minutes. Remember to eat it while it's hot. -
Taoshanpi moon cake
The taoshanpi moon cake made by teacher gu'er has a really high appearance value, because I use the Dousha stuffing of taoshanpi bag. It tastes slightly sweet. If I like sweet food, I don't have to try it. The stuffing with the salty taste of ta... ...
Sausage and intestines
Intestines powder is a famous snack in Guangdong Province. People who visit there must taste the local special snack. Today, they are using the white shark intestines powder set at home. It's very easy to make this snack by hand.
Qianyuan in Kunlun
The leaves are luxuriant, the branches are numerous, and the flowers are fragrant, red and purple. In the golden autumn, the chrysanthemum is proud and the fruit is full of fruit.
Crispy egg yolk
Yolk pastry is a traditional pastry that is very popular with yolk pastry. Layers of pastry are matched with homemade red bean paste, which is not sweet and greasy. The bean paste is wrapped with salted egg yolk with pine sand and oil flowing. T... ...
Butter cookie with crisp to dregs
I made 30 pieces of recipe. This recipe is the original flavor. If you want to make chocolate flavor, you can add 10g cocoa powder to reduce the amount of low powder and 10g Matcha flavor. In the same way, there are precautions in every step. I ... ...
Plum wine
The plum wine in the diary of Haijie is sweet and sour.
Special spicy beef sauce
Two days ago, our little friend in the wechat group baked her own beef sauce in the group. Once she made it, she greeded many little friends in the group. She gave me the recipe and let me share it with you. I made it as I expected. The beef sau... ...
Fried eggs with Loofah (wet)
Loofah efficacy-1 cardiovascular protection loofah is a typical low heat and high nutrition food. Microelements are rich in potassium, calcium, magnesium, phosphorus, iron and zinc. They are typical foods with high potassium and low sodium. They... ...
Carrot soymilk
Soymilk is a traditional Chinese drink. It's a nutritious food for all ages. Add carrots to enrich the taste of soymilk. Carrots contain carotene which can be converted into vitamin A in human body. It has the effect of protecting eyes. Make it ... ...
