Chinese Food
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Seven color donkey roll
I love this old Beijing snack. In addition to soft waxy soft waxy rice skin and sweet red bean paste, the outermost layer of soya bean noodles is the most fragrant part of it. It is also the essence. After the fried soybeans have been ground int... ...
Donkey rolling
The story behind this dish ~ (optional) I remember that when I went to Beijing to play the year before last, I bought a donkey rolling in a shop specializing in Beijing specialty. The child thought it was delicious. He had been pecking and grind... ...
Donkey rolling
Back to childhood memories
Coconut and donkey roll
The taste of super soft glutinous food is different with the aroma of coconut. This dessert is very suitable for the elderly. But the glutinous rice food is not allowed to eat more.
Stir fried cucumber with preserved donkey meat
I think it's smoky when I eat bacon alone. It's neutralized after adding cucumber. It's also delicious.
Donkey rolling
My mother-in-law said it was called bean roll.
Beijing snacks
Wake up in the morning. Want to eat. Then get up and go shopping. One and a half days passed. I haven 't done it for a long time. The photos are taken with me. It' s good to see the steps clearly.
Donkey dumplings
As the saying goes, 'dragon meat in the sky, donkey meat in the ground'. Donkey meat is very popular. I wonder if donkey meat dumplings are delicious. Let's try them together.
Donkey rolling 101
The surface is sticky. It needs anti staining gloves. The rolling pin and the chopping board shall be wrapped with a preservative film to prevent contamination.
Donkey rolling
I've always liked this. I didn't expect that it's easy to make by myself. It's clean and sanitary.
Old Beijing snacks - donkey rolling
Donkey rolling is one of the traditional snacks in old Beijing. The yellow, white and red colors of the finished product are distinct. It's pretty. Because in its appearance to sprinkle a layer of yellow bean noodles, like the old Beijing outski... ...
