Chinese Food
All Recipes
Braised mushrooms with apricot
Pleurotus eryngii (Pleurotus eryngii) is a edible mushroom growing in the Mediterranean region, Middle East and North Africa of Europe, but also in some parts of Asia. It is named for its almond flavor and meaty taste like abalone. Pleurotus ery... ...
Pickled cucumber
It's a cucumber that can be used as a pickle. It's tasty. It's delicious with porridge.
Braised pork in brown sauce
This way of adding pepper was learned in college with my roommates. I like this way of eating very much. In general, braised pork is made of streaky pork. Because I think the meat in the front leg is more alive (Nen), I like to use the front leg... ...
Xinjiang Dapan chicken.
Finally, I made a big dish of chicken myself. The taste is very similar. It's amazing
Braised yellow croaker
I didn't like fish very much when I was a child, because there were too many places not to eat. But the braised fish made of hemp and hemp would be eaten every time. Now I'm away from home. I also began to learn how to cook braised fish with hem... ...
Toothpick meat
It's Crispy on the outside and tender on the inside. The delicious toothpick meat has always been a favorite snack for children. It's most reassuring to make it for children. Choose mutton, pork tenderloin or chicken breast to make toothpick mea... ...
Stir fried shredded potato
On February 2, it's sunny and rainy. The grass sprouts and vegetables are born for a while. Light clothes, fine horses, young in spring. A line with cross head. - February 2 by Bai Juyi-
Stewed chicken with rice
I'm usually busy at work, but I can't make do with my meals. A pot of fragrant braised chicken can throw a bowl of rice
Organic cauliflower in dry pot (rice partner)
I haven't updated the menu for a long time. When it comes to spring, the appetite is much lower than in winter. I don't know what to eat. Make a cauliflower in a dry pot today. Cauliflower is the most natural vitamin. In the dry spring, it has a... ...
Stir fried prawns
It's the fat season of shrimp crawling again ～ shrimp crawling
Hakka bamboo shoots
Actually, this is the way of Hakka bamboo shoots. The only difference is that there is no bamboo shoots. You can try my good way.
Fried Boletus with ham
The season of Boletus. How can we miss it
Shredded cabbage in Phnom Penh
When my mother was a child, in order to let me eat more vegetables, she named this sweet and sour cabbage Phnom Penh cabbage because the color of the sauce beside the cabbage was deep. I really thought it was inlaid with Phnom Penh and fell in l... ...
Vegetable with mashed garlic
Easy to learn
