Chinese Food
All Recipes
Sweet and sour pork with pineapple
Pineapple and old meat add a delicious taste to the table with a sweet and sour meal -
Home eel (Hunan Xiangtan version)
Because I'm away all year round and miss the taste of my hometown. In the hot summer, in Xiangtan, my beautiful hometown, all the gears and every household like to eat a share of home-made eels. In the field, eating eels is basically dry fried a... ...
Fried eel
Monopterus albus is of great nutritional value
Braised spareribs with potatoes
Braised spareribs with potatoes is a familiar dish. I seldom make it because it's too delicious. My brother came home the day before yesterday. He said he missed my potato ribs. Let me make a pot for him to taste. Just at home there are half bas... ...
Kwai Fu, cranberry, muffin cup cake, fast breakfast, afternoon tea
This is the quantity of 12 small paper cups -
Braised yellow croaker with pork and recipe
My family never buy frozen sea fish. It's always not fresh. It's fishy. After learning Master Yu Meisheng's recipe, I bought it right away and tried it. As expected, it's a very simple condiment to make a very fresh yellow croaker.
Stewed eel
Dad likes fishing. He catches fresh eels and says he wants to stew them for me.
Crispy potato pancake
My wechat official account [personality is better than beauty]. After paying attention, I can become Xiaozi's friend. If you have any questions during the production process, you can consult. You can be a staple food as well as a dish. It's scor... ...
Fried broccoli with shrimp
Fried broccoli with shrimp has a high and comprehensive nutritional content, mainly including protein, carbohydrate, fat, mineral, vitamin C and carotene.
Red date milk cake
This cake is very simple. It doesn't need to be kneaded by hand. It can be done by mixing with chopsticks. The ingredients are fresh. Because red dates are put in, even sugar is not added. The finished product is still sweet. In summer, it's ver... ...
The most popular caterpillar bread in the bakery
Hello. I am happy de tears. Let's make caterpillar bread this week. Last week, I received a message from my friend saying that I want to learn how to make caterpillar bread. I didn't make it either. But I like it very much. So this week we'll ma... ...
Stir fried razor clam
Recently, the little guy who didn't have a cold for seafood actually liked this kind of seafood. It even developed to be ordered every week. No. today's roll call is going to burn little dead . The whole dish was eaten.
Braised eel
Every summer when I go back to the countryside, my mother will buy some wild eels. I cook them. They are really delicious.
Roast eel
I caught a river eel. I haven't worked hard and happily for a long time, so I made this roasted eel. It's estimated that people who eat full-bodied fish skin and full of fat and delicate fish will not want to eat fish for a long time.
Braised eel
It's a good season to eat Monopterus albus. It can prevent diarrhea caused by food indigestion in summer. It can also protect cardiovascular system. Eel is a kind of food with high protein and low fat. It is warm, sweet and nontoxic. It enters t... ...
Braised potato with bean curd
Bean. It's a vegetable that people in North China love all the year round. It can only be eaten in summer when there was no greenhouse for planting many years ago. Now it's a blessing in the mouth. It's all the time. Today, Baoma shares the most... ...
Steamed prawns with minced garlic and vermicelli
It's not easy to grow fat and steam more healthily if you like high-quality protein of shrimp. I didn't use chicken powder at home before. Now I know it's so delicious with chicken powder. It's eaten in a few minutes. Remember to eat it while it's hot. -
Braised eel
Two kinds of ingredients. Three kinds of ingredients. Healthy juice is not greasy. Dad said it's delicious. It's the taste of home.
Home recipe -- fried eel with cabbage
Go home for dinner - in the evening. It should be pleasant. Huadengchu. In a hurry. Just to go home early. For that bowl of rice. For that safe. Home. A place to rest. Sauteed eel with cabbage - the round and plump eel is tender and delicious, n... ...
