Chinese Food
All Recipes
Soybeans nutritious breakfast - grab a handful of soybeans. Make a meal
Every season, I will turn over the lockers at home. I will re store and arrange the items, especially the ingredients. Because I do a lot of food related work, so there are a lot of ingredients in my family. In addition to the various ingredient... ...
Seaweed soda biscuit
This biscuit has no sugar. It's full of seaweed. If you like sweet taste, you can add some sugar.
Lemon pound cake
Pound cake. Once eaten. You will never forget its unique taste. After baking, brush it with syrup. After three days, the syrup with the smell of wine and lemon is perfectly mixed with the cake. How to teach people not to love you. If you don't l... ...
8 perfect light Cheesecake
The original recipe comes from love kitchen love life. Thank the original author for his selfless offer. (8 yolk. 150g egg white modified version comes from Qiqi. Thank you very much. (6 yolk. 5 egg white) has been changed to (5 yolk. 5 egg whit... ...
Cream puff
Cream puff has always been the favorite of cream lovers. Bite down a mouthful full of cream. I feel that the whole person is happy. Please read some tips. Strictly follow the formula steps. I have done it many times. It is successful. It's sad t... ...
Original Qifeng cupcakes (cupcakes made in oven)
There are more Qifeng cakes in the round mold. Now we have a paper cup version of Qifeng cake. It's delicious and soft ~ ~ (about the quantity of 12 continuous mold cups + 6 large cups of cake)
Zebra Yogurt Cake
I especially like this kind of cake with surprises. It has lovely zebra stripes on wood and irregular beauty. Don't worry about the bad texture. The more natural it is, the more beautiful it is. The formula is similar to Qifeng. But it's more mo... ...
6-inch Qifeng cake zero failure version
The first time I did Qifeng was to look at your prescription. Although the first time was pretty good, I was tortured by successive problems such as retraction, collapse, waist retraction, pudding layer, etc. I was ready to give up for a time. B... ...
Perfect pound cake strategy -- lemon pound cake
O(∩_ O ~ people who love pounds. How could they not make this lemon pound. All the time. To make pound. My first choice is passion fruit pound. But I haven't bought passion fruit in recent years. So ~ lemon is not as good as passion fruit aroma,... ...
Shredded bread with meat floss
This bread is very soft. Although the water content is not very high, it does not affect the taste at all. Dough with high moisture content is very sticky. It's hard for novice to shape. And do not blindly pursue high water content in bread maki... ...
Forest biscuit
Last Christmas. I want to make some Christmas style biscuits. I really don't like turning sugar and coloring. So in the end, I learned from panda biscuit and thought of making Christmas tree. Matcha powder and cocoa powder are all natural. Just ... ...
Oreo pound cake
This pound cake is actually based on the original flavor with Oreo crumbs, which I bought directly. Taobao has. There is no middle sweet and greasy sandwich. The children who like Oreo will also like the pound cake. The raw materials of pound ca... ...
Whitebait noodle cake
Today's little steamed cake. I believe that not only the baby likes it, but also the mothers can make it simple. Stir the ingredients and steam it on the pot.
Super delicious meat loaf
This loaf is really delicious. If you need to make pork floss, please click
