Chinese Food

Cucumber with preserved egg

This dish makes me fall in love with anyone who doesn't like to eat preserved eggs. After going to the restaurant once, I decided to make it by myself. It's salty and delicious. It's very appetizing. Put the preserved egg and cucumber shreds on ... ...

Home flavor - baked eggplant with duck egg

Two color Cranberry biscuit

Cranberry biscuit. It's necessary to learn how to bake. It's also very successful. Almost no failure. The method is simple. The taste is sour and sweet. If you don't like Matcha, you can skip this step. It's OK to make manyue directly. I special... ...

Cupcakes that don't crack

Cupcakes. It's a very simple cake. But it's very easy to see cracks or collapses. If you want the cake not to crack, you need to bake it at low temperature. Adjust the temperature according to your own oven. -

Steamed intestines with double eggs

I love eggs very much. I try to make all kinds of dishes related to eggs. I'm a real foodie

Danish waffles in cream

Waffles are usually made in two ways. They are fermented dough and Kwai powder. Many buddy pairs are more resistant to baking powder. So the dough cake is considered to be more authentic than the other one. The former tastes more similar to brea... ...

Baby's supplementary food recipe in mushroom and shrimp soup

Refer to the delicate prawns over 12 months old and the mushrooms with chewed heads. When they are combined, the taste will be more delicious. And some vitamin supplement vegetables. Let alone the baby. I have drunk a full bowl. I made videos fo... ...

Kwai fried egg with delicious fungus.

Fried eggs with fungus is the most common dish. It can also be made delicious by zero cooking. Although this dish is simple and easy to use, its nutritional value is very high. Auricularia auricula has the effect of moistening lung and nourishin... ...

Small wonton

Take out wisdom teeth. Small wonton that can save lives. It's easy to take one bite. Ha ha

Baked egg with asparagus and shrimp

It's a simple and nutritious dish, but it takes a little patience to cook. But it's very suitable for the elderly and children at home. -

Shuflei

I thought for a long time before I decided to make this shuflei. I'm afraid it can't be done well. I tried it today.

Preserved egg with pepper

I learned a dish from douyou, which was well received by the whole family. It's summer, so I should have more of it. -

Marble toast

Qifeng cake

I'll teach you how to make Qifeng cake. You can make it in one time. It won't collapse for two days. It's so delicious. Since I know how to make cakes like this, I can make them myself if I want to. I never buy them. 1 scoop flour and 3 eggs. It... ...

Henan noodles with green beans

It's a must in summer. It's coarse grain noodles, with fresh vegetables. It's delicious until it flies.

Pancakes in the countryside

It can be made according to the existing ingredients at home. It's 10 minutes. Making breakfast is so simple.

Rye whole wheat toast

Rye whole wheat toast uses 50g of rye whole wheat flour. Add 230g of high gluten flour to make the texture of toast better and softer. Taste the rough taste of whole wheat bread and the natural flavor of wheat. Let you fall in love with it.

Fried chicken leg

Lunch meat ￨ tight Q bullet without adding

You really like to eat lunch meat. You know how bad the lunch meat in the supermarket is when you make your own. I really can't find my own taste in the supermarket. This recipe is done according to the rules. Novices also have no failure. I'll ... ...

Shrimp and seaweed soup

The taste is fresh and tender. The homemade hand-made shrimp with q-shell is smooth. In summer, I like to use it to cook shrimp and seaweed soup. In winter, it is directly put into the hot pot. Besides, it is low in calories and high in protein.... ...