If you push a small cart on a small street in Chengdu, the glass of the cart is pasted with the obvious red character egg baking cake , which is the famous street snack in Chengdu today. This kind of snack has a history of more than 100 years in... ...
Pumpkin with salted egg is delicious. I don't know how about chrysanthemum with salted egg ~
Take part in the taste war training. There is a link in it that the shortlisted players learn to use Siemens kitchen equipment for practical operation. Everyone makes a dish in a limited time according to the limited materials provided. Due to t... ...
This is the sum version of purple potato cake and milk bread
Jun's prescription. It's used. Ha ha
For afternoon leisure. With coffee. Good time.
Food sometimes plays an important role. It can keep in touch with friends
Once again, we find that people's taste will change. I don't usually order this myself when I eat out. But the fried noodles we ate last night. Why are they so delicious? (it was a friend who ordered fried noodles. She ate a lot of fried noodles... ...
In Guangzhou, it's easy to have a bowl of authentic Sichuan spicy plagiarism. My family fan says he doesn't want to copy these days. His thinking is out of sync. It's so delicious that I have to enjoy it alone in the morning. Attention. The high... ...
There are still some meat floss. I made the meat floss roll. It's a whim again. It makes the whole body of the meat floss roll stick with sesame. Ha ha. It's turned into the Zhixiang meat floss roll. There's material inside and outside. Zhixiang... ...
It was originally a restaurant dish. But it was delicious.
Well, it's actually a flash of wisdom that another dish failed. There are too many fake recipes on the Internet. Shit.
Although my friend's son was born in Guangdong, he has lived in Guangdong all the time. But his grandmother in Wuhan brought him a big appetite. After returning to Han Dynasty, his favorite food is hot and dry noodles. He likes to eat hot and dr... ...
My husband always wanted to eat this kind of soft cake. He didn't let me add color to the cream with pigment. So he decorated it with several fruits of different colors. This is my first time to make a cake. In fact, it was a failure at the begi... ...