Chinese Food
All Recipes
Chocolate nut biscuit stick
The invincible chocolate control. The continuous energy in winter. The reference formula of gentleman. Increased the amount of peanut chips. Strong peanut flavor. Mellow chocolate. Love it and try it. Will not be disappointed.
[jujube paste, brown sugar, pound cake] the ancient and early flavor that women can't miss in winter
It's another classic pound cake. I can see how much I love pound cake, the ancient and early flavor that women can't miss in winter. The pound cake is a bit like the cake with dates and brown sugar. It's full of ancient and early taste, but it h... ...
Healthy and nutritious Ramen
I've always wanted to try the taste of ramen and worried about the bad ingredients outside. I learned to make it myself. I asked the master for advice. The master dictated the way on the phone. I haven't seen it or eaten it. It may not look good... ...
Scrambled egg with tomato
Scrambled egg with tomato. Simple. Delicious
Crumbling finger biscuits
In fact, I didn't have too much trouble in learning baking. Except for some difficult things. It's really difficult. I need to practice hard. Other things are really good. It's just this finger biscuit. It's really popular food. But it's not goo... ...
Curry bun
It's been a while since the research on bread making. The finished product was very dry and hard at the beginning, but it was not soft enough later. Now it can finally make bread in a real sense. The moment of success is emotional. Although the ... ...
Cream puff
I watched a video. It's delicious and simple. Just learn. It turned out to be a failure for the first time. This is the second time. success.
Strawberry cream cake
2014 is over. The days are still so light. That's good. I promised my son's cake. It must be finished. Otherwise, I really owe the new year. For the first time, I made this sponge cake so seriously. I studied the recipe again and again. If it wo... ...
Light Cheesecake
Love this light cheesecake. Soft and soft. It's like tasting wet clouds. I like to curl up in the sun on a winter afternoon, make a pot of hot tea with a piece of light cheesecake, turn over magazines, listen to music and enjoy a happy little life.
Smoked fish
It's made for my son. I'm busy at work. I can eat the smoked fish when I go home. It's very convenient.
Cupcakes
Cake is the way of Qifeng cake. After it is cooled, cream is poured in and fruit is added. The method is actually very simple. The main thing is to make it beautiful.
Preserved egg and lean meat porridge leftover version
Light fragrant congee with preserved egg and lean meat. It's the most Chinese breakfast with pancakes and fried dough sticks.
Hand grasping cake
I like it for the first time. But it's too expensive and inconvenient to buy. So I studied and did it myself
Home made pancakes with the best fruit
When I was in high school, I was in Luohe City, which is known as a famous snack city. When I arrived at the school gate, there was a busy snack street at night. At noon, some aunts would push the snack cart to provide delicious food for the stu... ...
Take a bite of leek pie
The flower loves pasta. Today, it brings another delicious pasta to share with you.
Strawberry cake roll
I've been paying attention to Jun Zhi for a long time. I finally bought an oven. Then I made things according to Jun Zhi's recipe. I'm also groping. I enjoyed the baking process very much. I'm really happy to share the delicious food with you.
The restaurant must order dishes ~ fried tomato with cheese
My son orders this dish every time he goes out for dinner. I learned to cook it for the first time today. It's delicious.
