Chinese Food
All Recipes
Chinese yam red date cake (forgot to add flour
I forgot to add low gluten flour to the formula. It tastes like mousse Runda. Nutritious and delicious.
Guyuan plaster
That's how life works. Every day, every month, every year
Donkey hide gelatin pigeon soup
Ejiao is most suitable for women. It's also suitable for men and middle-aged and old people. It's the best prescription for women. It's a well-known thing. In fact, men can also eat it. Ejiao has the functions of Nourishing Yin, Yang, stomach an... ...
Nourishing donkey hide gelatin cake
The first time to eat, the first time to make, let me never love to eat dates, wolfberry, longan. No longer resist these good ingredients. A Jiao cake. Every day I eat 12 pieces. Occasionally I eat 3 pieces. It's good to be a snack.
Black sugar, wolfberry and donkey hide gelatin milk
Super fast Kwai winter drinks. It's very good for girls. The donkey hide gelatin bought by Shuang 12 is coming so soon. We have to do something about it. We made the simplest black sugar, Lycium barbarum and donkey hide gelatin milk. I forgot to... ...
Boiled donkey hide gelatin paste
I've always heard that donkey hide gelatin is a good blood tonic. I bought two boxes of donkey hide gelatin when I went to Hong Kong. But I didn't know how to eat them after I bought them. It's too hard. Later on the Internet on a variety of inq... ...
Guyuan plaster
There are some donkey hide gelatin at home, so it's made into Guyuan paste.
Guyuan cream (donkey hide gelatin cake)
Guyuan cream is also called Ejiao walnut cream. It is a good product with a long tradition of nourishing blood and skin. It is said that this recipe was created by Yang Guifei of Tang Dynasty. It is also called Guifei beauty cream. In addition t... ...
Nourishing gelatin cream
As a mother of two, I like to try. And the body is weak and long spot after childbirth. I started to make donkey hide gelatin cream. It tastes good, and the body is obviously better. But it doesn't work as soon as I eat it. It needs a long-term ... ...
Guyuan paste and donkey hide gelatin paste
Because of my poor health. Mom made it
Nourishing qi and blood, nourishing donkey hide gelatin cake
Seeing that the market is full of fake donkey hide gelatin deceiving everyone, nutritionist Wang Su has always been thinking of bringing you healthy nourishing and health preserving donkey hide gelatin cakes. Only good materials and the right co... ...
Donkey hide gelatin cake (Guyuan paste)
To be a daughter, you should not only know how to dress yourself, but also how to adjust your body. 2 yuan a day. Don't eat more. Eat more will get angry. Stick to it. Slowly you will find that your body is getting better unconsciously. A small ... ...
[Xiaosen's mom's recipe] nourishing and beautifying soup
Cordyceps flower is rich in Cordyceps polysaccharide (including oxalic acid), protein, 18 kinds of amino acids, 17 kinds of microelements, 12 kinds of vitamin-A, B1, B2, B6, B12, C, D, e, etc., which are higher than mushrooms. It is an important... ...
Self made donkey hide gelatin Guyuan paste
After giving birth to a second child, the deficiency of both qi and blood is very serious. Hair loss is also very serious. My husband learned that Ejiao has the effect of replenishing qi and blood, and specially asked my classmates in Shandong t... ...
Shike / donkey hide gelatin Guyuan cream
It's delicious. I'm afraid it's not delicious for the first time. So I don't use much materials.
A Jiao Guyuan paste
Because it's really cool from childhood. Once I saw traditional Chinese medicine. I added donkey hide gelatin to my medicine. I found that my face was good and my hair did not fall off. I was also very energetic. From then on, I began to eat don... ...
Donkey hide gelatin cake Guyuan paste
It's cold. Boil a pot of donkey hide gelatin cake to make up for it. It's the first time to release the recipe. It's not well written. Please add it slowly later.
Guyuan cake (made of gufawa pot)
Is it amazing? I didn't expect that the black and hard to swallow donkey hide gelatin would be so delicious and high in appearance.? The taste of Hakka yellow rice wine and ice sugar brewed by my mother is very sweet and unpopular. Stir fried nu... ...
