Chinese Food
All Recipes
Stewed flatfish
Married to Tianjin. Native Minnan people. Light snacks. So. When we got to the north. I always make my family feel too light. So I began to learn to cook northern food with my mother-in-law. The Southern cuisine is fresh. The northern cuisine pa... ...
Steamed flatfish
It's hard to catch wild flounder in Bohai Bay. It's lucky.
Fried wonton (flat food)
It's so simple and delicious that no one in my family likes it
Squash
Anyang old town's special flat noodle dish. It's the same taste after eating it for more than ten years. There is a big bowl of tea in front of Grandpa 's door. It costs 5 yuan. The big iron pot is now stewed and fished as you eat, just like the... ...
Stir fried lentils
Light and delicious food
Handmade flatfood
Every time I go back, my mother will pack my favorite flat food. Now I have no chance to go back. Try to make my own bag with my memory.
Spicy pot
I especially like the spicy pot in the University. I think it's spicy and fragrant. It's fresh. I can't eat it now. So I can't help firing my own fire and burning such a bowl of hodgepodge. Enjoy myself. It's delicious.
Stewed fish in Tianjin (braised fish in brown sauce)
Boiled fish is a favorite of Tianjin people. It's the taste since childhood.
Supplementary food for babies - flat food
Babies don't like eating. Pasta is easy to digest. Lean meat is chopped and wrapped. Babies are more receptive.
Braised flatfish
My husband likes to eat sea fish. He often makes braised hairtail. Today, I saw that the flounder in the market is fresh. So I made braised flounder.
Flatfish
Every time I go home, my mother will make it. I like it. My mother's taste. I like it ~
