Chinese Food
All Recipes
Traditional pot stickers
Every time I go to Luoyang, my husband and my son are always thinking about the potstickers in the back street from the department store. And every time they have to wait patiently in a long line I made authentic pot stickers according to their ... ...
Noodles in the dark
The whole boyfriend. Revenge on the enemy. The game punishes the target
Hot and sour kelp
The proportion of this formula can soak up to five Jin kelp.. If you can't eat that much, you can cut down half of every material. Although there is not much juice after the preparation, there is more than enough to soak kelp. Because kelp will ... ...
Cucumber vegetable
This small dish seems very simple, but it's very good to eat with fried rice or porridge (although I think so)
Fried chicken chops for snacks
Chicken chop is one of the favorite foods of the foodies. I remember watching the news once. A man selling fried chicken chops at the roadside stall was caught by the city manager. He picked up the bag of fried chicken chops and ran away. No car... ...
Glutinous rice sausage
It's also from our tradition. Texiang. In our side. Many old people also like to eat it. That is, they can be snacks or staple food. Why not?
Stir fried donkey meat
Stir fried donkey meat
Stir fried lean meat with cowpea
Because there's a baby at home, there's no chili. I like chilli very much. I can't eat without it.
It's very delicious.
It's very simple. As long as you have a little patience, the delicious sauce cake will be served quickly. It's delicious.
Grilled bass
Perch is delicious and rich in protein. It is very helpful for the development and nutrition of the body. Perch is also rich in vitamins. It is very suitable for people to eat.
