All Recipes

Pancakes

Mom's taste

1 Steps

Beijing snacks - donkey rolling

One afternoon, I suddenly wanted to eat this snack - donkeys rolling. So I did the bean and fruit search recipe. Because I did it for the first time, I didn't take a process map. This weekend, my sister said she still wanted to eat it. So I star... ...

11 Steps

Cranberry Margaret

Marguerite biscuits with elegant names have a high success rate. As long as the formula proportion is accurate and step-by-step, it will not fail. Although the method is simple and easy to succeed, the taste is not discounted at all. Because the... ...

16 Steps

Chocolate chip

This is the first dessert I uploaded. Xiaobian is now in class abroad. What is shown is taught by the school. The taste is more western style. But the taste is very good. I forgot to do demo today. Next time, I will record every step with pictur... ...

10 Steps

Xiaobian wonton

Children always bite down and vomit when eating wonton. This will form a waste habit of children. I recommend this kind of packing method, which is not only small but also big. It's lovely to cut. Especially, there is a small hole in the middle ... ...

5 Steps

Fragrant Muffin

I have more people. Divide the number of diners by 2.5 (give you a math problem. Ha ha)

6 Steps

Orange peel Cranberry Madeleine

It's a very classic Royal dessert. Now our folk is very common. ha-ha.

10 Steps

Double layer cake

It took me about three or four hours (I'm a slow person) to make a double-layer cake for my grandfather's birthday. It's full of sweet and soft taste. All of you are gone. I'm very happy. I'm a person who can't eat sweet. So I don't use a lot of... ...

10 Steps

Refined coarse cereals. Pumpkin candy balls with fragrance and color

Pumpkin is a good thing, but children don't like it. What should we do? We can't stop changing his appearance.

3 Steps

Shanzhai traditional time-honored brand - hard skin hawthorn Guokui / Hawthorn pie (Beijing daoxiangcun version)

Daoxiangcun, Beijing. A magic time-honored brand. It's cheap and delicious. Hawthorn Guokui is a hot variety. It's round and pie shaped. There is red hawthorn Guokui on the surface. The filling core is made of hawthorn with sugar and oil. There ... ...

3 Steps

Halloween frosted biscuits for novices

Halloween is coming soon. This time, I will teach you how to make simple and lovely icing biscuits.

5 Steps

Shanzhai traditional time-honored brand - crisp walnut steak / walnut Napoleonic biscuit (Beijing daoxiangcun version)

Daoxiang village is a time-honored brand in Beijing. Guangxu has it in 21 years. It is a unique pastry industry in Beijing. Walnut chops is one of the snacks in their family. The price is a little more expensive. It is basically rectangular. It ... ...

4 Steps

Lace pizza

I make pizza at home. It's real. It's convenient and fast. I knead the dough with the bread machine and ferment it. I match it with my favorite ingredients. How do I want to make it? I can eat it at ease. It's also cheaper.

14 Steps

Milk flavored pumpkin with corn flour

Coarse food is fine. Simple life is happy.

6 Steps

Scallion oil cake (simple enough to be made by hand)

I'm outside alone. I miss my mom's pancakes. There's a pot. I'll make one myself.

11 Steps

Classic replica - delicious walnut and purple rice loaf (signboard of Shanghai humanity bakery)

There's a humane bakery in Shanghai. It's opened by Taiwanese. There's a famous brand of purple rice loaf. It's very delicious - inside, it's made of purple rice and cinnamon, walnuts and raisins. Outside, it's a soft loaf. It's full of weight. ... ...

5 Steps