Chinese Food
All Recipes
Pugan pound cake
Pound cake is a basic cake with simple operation, solid and delicate taste. The combination of butter and flour makes the cake fragrant and delicious. It is more nutritious to eat with nuts. The mold size is - 21.5 * 12.5 * 5.7cm, and the formul... ...
Spicy steak pizza
Change pizza sauce to chili sauce, dry pizza leaves to dried chilli circles and chili noodles. The fried steak is cut into small pieces. Large pieces of cheese are not chopped. We have a delicious pizza full of fillings. Formula with the main in... ...
Warm sweet brown sugar and dates steamed cake
Brown sugar and dates = nourishing blood and beauty. Both of them are rich in nutrition. They have the functions of nourishing blood, promoting blood circulation and anti-oxidation. They are both delicious and nutritious. It's hot and humid in s... ...
Fried hairtail with Spicy Salt and crispy bones
It's finally the end of a bitter summer. It's autumn. It's less stuffy and more refreshing. It's rare that my parents will come here to stay for a few days. So in such a time, I'll think about the food my parents love. I'll think about making a ... ...
Pizza crust
It's Chinese Valentine's day. I'm going to get a table of candlelight Western food for my family. I went to n places to buy all the ingredients for Western food. I was tired like a pug on Chinese Valentine's day. Fortunately, this kind of pasta ... ...
Sea salt and cheese
Compared with sweet bread, this soft Europe is oil-free and egg free. Honey is used instead of sugar, and cranberry, walnut and cheese are added to make nutrition more comprehensive and healthy. However, the soft Europe is generally big. So I ch... ...
Qifeng cake
I have made a lot of Qifeng cakes. Although I have made some progress, there are always some shortcomings. Today, I want to share with you my successful Qi Feng.
Flower rolls with scallion oil
Dan Dan likes to eat pasta, especially the flower rolls with salt taste. In summer, the dough is faster. So do it.
Baby's favorite color noodles
The first two days are the beginning of autumn. There is an old saying that the beginning of autumn in the morning is chilly. The beginning of autumn in the evening is hot and the cattle die. . Although the beginning of autumn this year is 9 a.m... ...
Molars [soda cake]
A kind of biscuit with a hard taste. It's Crispy without butter biscuit. But it's a real taste. PS will not harden until it is cooled.
Pork in pot
I like to eat sweet and sour food since I was a child. But the restaurant always uses tomato sauce to taste directly. I try to make it at home because I'm afraid that there are additives in the sauce. I don't like the taste of the restaurant eve... ...
Cocoa oatmeal biscuit
Oatmeal is a kind of low heat food. It is easy to cause satiety after eating. Long term consumption has the effect of reducing weight. In addition, oats are rich in vitamin B1, B2, e, folate, etc., which can improve blood circulation and relieve... ...
Black pepper Qifeng cake
The recipe comes from @ rice. It has a unique flavor ～
When pumpkin mud falls in love with red wolfberry, pumpkin porridge
Pumpkin is my new favorite. Sweets, cakes and drinks all use pumpkin. Pumpkin nutrition - reduce blood sugar. It's a delicacy for diabetics. It can detoxify heavy metal toxins and bacterial toxins. It can protect gastric mucosa and help digestio... ...
Soda digestive biscuit
Nourishing the spleen and stomach for digestion
