Chinese Food
All Recipes
Fish with Tofu
I went back to Hunan last week. When I left, my mother-in-law brought a lot of things, including the chopped peppers she made and the Douchi bought by a popular small shop in the town. I'm a fish eater. Today I want to make a new dish with these... ...
Baby cabbage with minced garlic and vermicelli
The food is simple. The method is simple. I especially like the fans at the bottom. It's tasty. It's delicious.
Second senior brother's ear mixed with red oil
I mixed the second senior brother's ears today. Ha ha... In fact, it's pig's ears. It's a delicious cold dish. It's served with wine and vegetables. Pig's ear tastes crisp, chewy, fresh and not greasy. It also contains collagen. The second elder... ...
Stir fried flower beetle
Huajia is an economical and affordable choice of seafood. It's easy to make. Welcome to have a try.
Gold medal cursive circle
It's the first time I've heard about this kind of vegetable. If I didn't come to douguo, I wouldn't know so much about the food. I saw it on the Internet that day. This dish is different from other dishes I used to make before. I used Duoli pean... ...
Stir fried sea melon seeds
What do sea friends eat? Seafood, of course. You've heard of sea melon seeds. Today, in my kitchen, I'll make a stir fried sea melon seeds. Let's have a try.
Spicy Pork Knuckle
Pregnant women are greedy. I want to eat meat. I dare not eat cooked food outside. I can only do it myself. -
Gold eight treasures hot sauce
Babao hot sauce is a traditional famous dish in Shanghai. It's rich in ingredients, spicy seasoning, soy sauce, multi strength peanut oil. It's the best dish with rice and noodles. Let's learn this dish with the senior chef. -
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Salt roasted prawns -
Special brine egg
In the morning, I was awakened by the smell of salted eggs and a cup of soymilk. It's the perfect match to open a beautiful morning. Smash and tear the salted egg shell. It's white and soft inside. I can eat three at a time. But many fans will s... ...
Seafood Chowder
Reason - it's too much trouble to burn. It's too much trouble to burn together. Ha ha ha ha
Stewed cuttlefish at home
We have swordfish at home. Let's find a way to eat it.
Sufu pig's hoof
The red bean curd is greasy. Stewed with pig's hoof. It's my favorite meat dish. It's not greasy to eat more than a few pieces. There is no soup left every time. Use red bean curd to color. Pig's hoof is attractive and appetizing.
Gold eight treasures hot sauce (Reprint)
[Duoli fragrant peanut oil] won the mondeselectinanditqi double ingredient international delicious award. It has a bright oil quality and strong fragrance. It is the first choice of healthy oil for families. With the help of Duoli fragrant peanu... ...
Braised pig ear with sauce
Side dishes - (intermediate)
Stir fried shredded pork with Tarragon
Stir fried Artemisia only need to put some fresh soy sauce and seasoning with salt. Most seasonings will cover up the fragrance of Artemisia. -
