Chinese Food
All Recipes
Pork dumplings with pickled vegetables
I didn't have any interest in pickles, and I didn't make pickles at home. I happened to have dumplings filled with pickles in the Northeast restaurant. They taste very special and they are not delicious. So I went around to learn from others and... ...
Elecook baked rice with pork loin
At the best of times. Make the best of your meals ~
Stir fried tea tree mushroom with meat
How to make fungus is delicious. It's hot recently. It doesn't smell good. Let's have a hand shredded tea tree mushroom today. Eat meat. Eat only lean meat.
Light fresh shrimps - stir fried shrimps and corn
No matter how you do it, it's delicious. The light fried shrimps have their own flavor.
Noodles with ginger and sour soup
Eat carrots in winter and ginger in summer. You don't need a prescription from your husband. Ginger can resist oxidation and inhibit tumor; appetizer and strengthen spleen; promote appetite; prevent heatstroke, cool down and refresh; sterilize a... ...
Legend of Zhen Huan
Hard as old
Stewed pork with rice
I don't want to open fire every day in summer. Just cook the pot of marinated meat well. When I want to eat it, I will take it out and heat it directly. It's a good choice to mix noodles or rice. Put it in the refrigerator for 23 days after it's... ...
Don't throw this thing. Reduce fever and cough. Help the baby to pass the repeated high fever period in summer.
[antipyretic and antipyretic water] with reference to the age of - 7m +, this diet therapy uses Chinese cabbage root. It has a good detoxification and antipyretic effect. Especially for the cold, fever and cough, it has a certain relieving effec... ...
Balsam pear and xiangganding
Eat balsam pear in summer ~ eat wisdom ～
Steamed dumplings with pickles
Last night, I brushed a video of a Benz kid eating pickled dumplings... My stomach told me that my body lacked pickled dumplings. So let's do this today.
Loss of appetite in summer? Numb and fragrant it saves your appetite ~
In summer, I have to eat cold noodles. It's summer when it's cold and ice. I used to eat cold noodles mixed with sesame paste. Later, I ate cold noodles with Sichuan flavor. It's not only sesame paste, but also sugar, pepper powder, chili oil, e... ...
Baby's supplementary food: Pumpkin, shrimp skin and tofu in casserole
This time, I cook the pumpkin directly to make the soup bottom. Add the soft tofu and cabbage. Add the delicious shrimp skin. Gudu gudu. The fresh smell comes out. The little greedy insects in the baby's stomach are all hooked out. The WeChat of... ...
Congee with green vegetables and minced pork
A bowl of nutritious green vegetable and Minced Pork Congee.
Beef Brisket with Curry
Curry beef brisket is the first dish I successfully made when I started to learn how to cook. I wanted to share it for a long time. Learning to cook this dish is because of a small party in high school. The monitor of our class cooks for you. At... ...
New dish. Change to steamed bread. So easy fried slices of steamed bread
Steamed bread should be eaten by many people for breakfast. I believe that everyone eats it directly. Today, I want to change the pattern of steamed bread. It's fried. It's easy. The steamed bread slices made by this method are slightly burnt, s... ...
Stir fried chicken with green pepper
Vegetarianism in summer. I don't eat drab grass. It's the delicious and low-fat food that grandma's generation has become popular.
Zero difficulty recipe - sweet and sour lotus root
Lotus root tastes crispy, fresh and sweet. It can be eaten raw, cold, stir fried, stewed or stewed. No matter what kind of production method, it is loved by everyone. Especially now the weather is sultry. It's easy to lose appetite. Greasy don't... ...
