Chinese Food
All Recipes
Tomato noodles
From snacks to big pasta. This is one of my earliest recipes. I was not familiar with the software at that time. I didn't know how to change it after I found that I didn't put salt in the program. Please pay attention to my friends' understandin... ...
Scallion cake
Remember to brush the scallion oil without too much oil. It will overflow. It's not easy to roll. When the landlord did it for the first time, he rolled the hole. The onion oil is very fragrant~~
Spaghetti with tomato sauce
This is the first time I've eaten spaghetti in a western restaurant before I made it myself. It feels like spaghetti is chewy. And I don't like it very much. So I didn't try it all the time, but I took part in the activities of sina food during ... ...
Meiji shrimps
It was made in February 2010. At that time, there was no my little boy Yang. I like eating shrimp since I was a child. Every time I go home, my father always buys me a lot of prawns. When I boil them with water, they are also very fragrant with ... ...
Chinese spaghetti
Every time I eat pasta outside, I feel a little greasy at the end. Because there is cheese in it. It's easy to make materials at home, but it tastes good.
Spicy chicken
I read a magazine with spicy chicken in it. There's a three yellow chicken in the freezer... So
Salted sirloin
The salt explosion outside is always a big plate of cilantro. Brother, I'll do the opposite this time.
Chicken feet with pickled peppers
Pickled peppers and chicken feet are sour and spicy. Many people like them. They can also make snacks. It's not hard to make them at home. Now I'll teach you how to make this dish. It's definitely better than the one bought outside. I'm sure you... ...
Laver and whitebait soup
Laver is most suitable for spring. The biggest effect of laver is to eliminate leg edema. Laver is low in calories and fat, but it contains a lot of vitamins and proteins. Before eating soup can achieve satiety in advance. Let's eat less to achi... ...
Stir fried ear root with Yunnan flavor
All kinds of grass roots and flowers in Kunming can be used for cooking. Houttuynia cordata and broken ear roots are a little heavy. The people who love it have this delicious meal.
Special offer of autumn swordfish
Wal Mart's special frozen autumn swordfish. One yuan for one.
King's dish in golden sauce
I found that the leaves of this dish are very tender, so mix it here.
Luopianzibu Decoction - enhance immunity
Laohuo soup can be mixed with all kinds of flavors. Each ingredient can be boiled with the thin fire. The special nourishing silk can be mixed into the soup. Soup can keep healthy. It is the soup with the essence of this essence. It flows into e... ...
Spicy shredded tripe
This is what my third aunt taught me. I look forward to sharing
