Chinese Food
All Recipes
Dried leek with black bean sauce
Xianggan is rich in protein, vitamin A, B vitamins, calcium, iron, magnesium, zinc and other nutrients, with high nutritional value. It can be used for many kinds of dishes, cold mixing, hot frying, frying and baking. The key to this dish is the... ...
Spicy shrimp
It's really good to see my colleague do it for several times. We have been pestering her for a long time to teach her. It's not easy
Cauliflower, gongs and sea coconut beauty soup (for two)
The main components of pectin are high-grade collagen, vitamins, calcium, zinc, iron, selenium and other trace elements. Its protein content is as high as 84.2% and fat content is only 0.2%. It is an ideal food with high protein and low fat. Fro... ...
Mixed agaric
The nutritional value of Auricularia auricula includes sugar, 10.6g protein, 0.2g fat, 306 calories, amino acids, vitamins and minerals. It has the functions of Invigorating Qi, relieving hunger, lightening body and strengthening intelligence, h... ...
Fried ham with pea and rice
Everyone loves fresh dishes
Fried catfish with crispy sauce
Improvisation. Simple but delicious
More suitable for mother's intestines and stomach
Mother's Day is coming. Make a soft and delicious box cake by yourself. Hot face. Not only good taste, but also conducive to digestion. More suitable for the elderly to eat. This weekend is mother's day. Hurry to make this hot pasta. It's for th... ...
Sushi
I have watched more Korean dramas. I want to buy them if I want to.
Shrimp with cashew
I made this delicious dish with the simple ingredients left in the refrigerator. It must be recorded.
Simple learning health nutrition The delicious combination of egg, onion and green pepper Vegetarianism is the first choice
Breakfast and lunch are sandwiches, hamburgers, chips and other fast food In the evening, dad made this I ate it all at once And a bowl of noodles It's delicious
