The whole family likes to eat fennel. The beef patty looks good but less vegetables. The fennel likes oil. So, the healthy and delicious fennel beef patty is born. It has a gorgeous appearance, a healthy and low-fat small body, and the taste is ... ...
My family don't like the taste of sea cucumber. They just want to put a piece of it with tofu. It's like mushrooms when it's chopped. It's hard to detect. It's eaten unconsciously. This soup is very tender, fresh and beautiful in color.
Baking is really simple. A lot of little friends just contacted baking and fell in love with Qifeng. Qifeng is not simple. Start with this egg biscuit. Let your baking road be full of confidence. Bake for official account -hongbeibang
The auxiliary food is rich in nutrition. The yolk can supplement the vitamin D needed by the baby, and then promote the absorption of calcium in the shrimp skin. Rape also contains many vitamins, and it tastes delicious. The auxiliary food for t... ...
Green pepper. It's warm. Traditional Chinese medicine believes that it has the effect of warming, dispersing cold, appetizing and eliminating food. It can also relieve heat and pain, prevent cancer, increase appetite, help digestion, reduce fat ... ...
My colleague sent me two hares. He said that he wanted me to go back and cook them for my niece (niece loves them. She is also famous in our company. Ha ha). He was happy to accept them. You should know that this rabbit meat belongs to white mea... ...
I have a fever and can't cook. It's good to sweat in such a hot bowl of ramen, and it's easy and fast to make.
Yuantai's favorite eel meal. Finally, she made it by herself. The taste is really good \ (^ o) / ~
Backtobasic is the most basic hamburger today. It tastes very good.
My daughter's favorite mother's fried noodle with sauce. It's delicious even if it's made with zero cooking skill.
The most common home cooking in Ganxi. It's spicy and fragrant. Special meal
My husband likes to eat fish. He has to do it in a different way. This is the enlightenment I got from steaming the big yellow croaker with chopped peppers and Douchi. Then I improved the method. It's tasty. Especially after dinner. Let's have a try.