Chinese Food
All Recipes
Spicy cold noodles with buckwheat
What do you want to eat in this weather? How about a bowl of cold noodles? Every summer, my father's favorite meal at home is cold buckwheat noodles. My father will cook the noodles in advance and put them in the refrigerator after they are cool... ...
Shanxi qijianmian
Qijian is a kind of traditional pattern pasta in Shanxi Province, and also one of the four major pasta in Shanxi Province. The two ends of the tip are long and thin. The middle part is a little wide and thick. It is white, thin and smooth. It is... ...
Spring bamboo shoots and bacon
The asparagus is very sweet. The bacon is very fragrant. The addition of the louver knot makes the soup more delicious. Especially the louver knot absorbs the taste of the soup. Take a bite. The meat is fragrant and delicious. There are many way... ...
An appetizer made with shredded potato and vinegar in summer. Health food
This dish is sour and crisp. It's very suitable for eating and mixing porridge in summer. It's appetizing. If it's made for children, you can remove the chili. It's also delicious. 1. It can promote the digestive function of the spleen and stoma... ...
Simple and simple: Luffa sliced meat soup
When the loofah went on the market, it changed its pattern to eat loofah. In the hot summer, every meal must have soup. It can be said that there is no soup. Just this loofah thin meat soup is simple and nutritious.
Cute face pimple
A month has passed since children's day. It's a happy summer holiday. It's really hard for children to go to school and study. Where is like our age? Summer vacation is just playing. Today, we are launching a super cute face pimple for our paren... ...
Stir fried winter melon with soybean
Wax gourd can not only lose weight, but also be a standard beauty food. Wax gourd has a good cosmetic effect no matter for internal or external use. In summer, wax gourd slices are used to rub the skin with prickly heat, which has a good effect ... ...
Noodles with mushroom and meat sauce
It's getting hotter and hotter. I don't like to fire and cook. Lazy people have a way to be lazy. This Mushroom Noodle is born. Hahaha, to make this Mushroom Noodle, we must use dried mushroom. It has a unique fragrance. It is combined with a st... ...
Heart shaped chocolate strawberry cake
This cake is a simple and beautiful basic decorative cake. It has a warm taste of home. It is suitable for baking novice practice. It is also suitable for Valentine's day or Christmas to send love or family. The difficulty is not high, but the h... ...
Braised Tofu with anchovies
Anchovies are commonly known as Saladin . They are produced throughout the year. Generally, 410 months is the peak season. It is one of the common edible fish. The body of the anchovy is long, the abdomen is flat, and the back of the body is sli... ...
Braised fish
Because my father likes to eat fish almost every day, so I learned to do it (∩)_ ∩) Mei
Steamed and brewed (sweet rice wine) crucian carp
Steamed fish is my great love. I seldom cook meals at ordinary times. Sometimes I have to make a meal by myself. Brewed wine is made by myself with a yoghurt machine for 36 hours. But there is no container to store. It's better to make steamed f... ...
Stir fried bacon with celery
Bacon is brought in our hometown. It's easy to keep. So we brought a lot of Kwai. When LG wants to eat, we'll cut some fried dishes to eat. You can add green peppers, add cabbage, or celery. Anyway, I'm not tired of eating. Let's introduce the p... ...
Crystal meat jelly
This hair is a two-time finished product. The first time is that there is a coloring on the upper layer. The second time is the whole meat frozen.
Shrimp noodles
The first time I cook at home, the whole family likes it.
