In summer, the heat wave is coming. Is there any impulse to be in the ocean world? O(∩_ O ~ those who stay up late at night to watch the ball game. Does the hearty competition make everyone hot? Come on. I've prepared a refreshing snack cucumber... ...
There's a delicious food in the tip of the tongue, steamed dried fish, which has a kind of unforgettable memory for dried fish. It seems that it happened yesterday. It's good to eat the sea by relying on the sea. Fishermen can make all kinds of ... ...
It seems that the authentic pea yellow is pea and sugar. Sweet osmanthus can cover the beany smell. Agar is also a lazy way to cook pea mud quickly. It's not necessary. Make pea yellow for two days in a row. Stir fry for the first time to make i... ...
I don't know what to eat. I think I made it myself. It's delicious.
Because he likes shrimp. So he made this dish. It's very simple.
I'm a new bean and fruit fan. I'm the first time to make a recipe. Please give me more advice.
It's a very fresh and clean dish. The fragrance of Lentinus edodes and rape is very good.
Leek flower is rich in water, protein, fat, sugar, ash, mineral calcium, phosphorus, iron, vitamin A, vitamin B1, vitamin B2, vitamin C and food fiber. It is suitable for people with night blindness and dry eye disease, because a large amount of... ...
The first time I eat this is at my classmates' grandma's house. I didn't expect that millet porridge can also cook noodles Grandma doesn't know what it's called. She just does it often. I've never eaten it. I don't know its name. Hey, I tried to... ...
Bread with stuffing is always irresistible. Sesame meat stuffing Think about it. It's fragrant. The crust is mixed with buckwheat and whole wheat. Plus the good taste of parsley. This perfect salty bread is definitely a healthy and warm breakfast choice.
Super love to eat. More beans
All the dishes I offer are beginner level. Simple and easy to cook. Because I am also a super beginner.
Garlic sprouts, also known as garlic moss and garlic milligram, are the flower stems of garlic. The spicy taste of garlic is lighter than that of garlic. In addition, its garlic flavor can increase the flavor of dishes, so it is more easily acce... ...