All Recipes

Fresh summer cucumber with vermicelli

In summer, the heat wave is coming. Is there any impulse to be in the ocean world? O(∩_ O ~ those who stay up late at night to watch the ball game. Does the hearty competition make everyone hot? Come on. I've prepared a refreshing snack cucumber... ...

9 Steps

Classic steamed dried fish on the tip of tongue

There's a delicious food in the tip of the tongue, steamed dried fish, which has a kind of unforgettable memory for dried fish. It seems that it happened yesterday. It's good to eat the sea by relying on the sea. Fishermen can make all kinds of ... ...

3 Steps

Pea yellow

It seems that the authentic pea yellow is pea and sugar. Sweet osmanthus can cover the beany smell. Agar is also a lazy way to cook pea mud quickly. It's not necessary. Make pea yellow for two days in a row. Stir fry for the first time to make i... ...

10 Steps

Fried cake with cabbage and tomato

I don't know what to eat. I think I made it myself. It's delicious.

4 Steps

Fried shrimps with leek

Because he likes shrimp. So he made this dish. It's very simple.

6 Steps

Braised spare ribs

I'm a new bean and fruit fan. I'm the first time to make a recipe. Please give me more advice.

9 Steps

Mushroom and rape

It's a very fresh and clean dish. The fragrance of Lentinus edodes and rape is very good.

3 Steps

Fried egg with leek flower

Leek flower is rich in water, protein, fat, sugar, ash, mineral calcium, phosphorus, iron, vitamin A, vitamin B1, vitamin B2, vitamin C and food fiber. It is suitable for people with night blindness and dry eye disease, because a large amount of... ...

9 Steps

Porridge or noodles? Vegetable millet porridge noodles

The first time I eat this is at my classmates' grandma's house. I didn't expect that millet porridge can also cook noodles Grandma doesn't know what it's called. She just does it often. I've never eaten it. I don't know its name. Hey, I tried to... ...

6 Steps

Celery buckwheat meat loaf

Bread with stuffing is always irresistible. Sesame meat stuffing Think about it. It's fragrant. The crust is mixed with buckwheat and whole wheat. Plus the good taste of parsley. This perfect salty bread is definitely a healthy and warm breakfast choice.

15 Steps

Braised noodles with bean curd

Super love to eat. More beans

15 Steps

Fried egg with mushroom

All the dishes I offer are beginner level. Simple and easy to cook. Because I am also a super beginner.

3 Steps

Fried egg with garlic

Garlic sprouts, also known as garlic moss and garlic milligram, are the flower stems of garlic. The spicy taste of garlic is lighter than that of garlic. In addition, its garlic flavor can increase the flavor of dishes, so it is more easily acce... ...

3 Steps