Similar to the shrimp pot in the crab pot
The first attempt. It's a success. A dish that won't fail. Crispy and delicious.
The sweet shrimp could have been boiled simply. It's delicious to dip it in water. My husband specially made Chongqing sweet shrimp. It's spicy and delicious. Share it with you
As a rookie in the kitchen, I made shrimp for the first time. It's very common. My husband is full of praise. I'll give you a reference. Write in detail as much as possible. Don't spray if you don't like it.
It's cheap and fat to eat prawns in summer. The prawns are also very strong. There are prawns, kiwi prawns, bad prawns and river prawns in the market. They are all alive. They're very fresh. There are many ways to cook prawns. Different prawns a... ...
I was walking on the way to the food market when I heard someone calling for me. I turned around and was this guy, so I ate it.
Children like to eat braised prawns in tomato sauce. But baopa likes to eat large prawns. Today, I passed the seafood stall and saw these prawns. Baopa couldn't stand the temptation. I bought some back. So I made a double sauce braised prawns. L... ...
This dish is simple and convenient. It's also appetizing.
It's the first time to make seafood chowder. It's nutritious and delicious. Good food is not expensive.
In the book of sea fault, written by Hao Yixing, a scholar in Shandong Province in the Qing Dynasty, there are prawns in the Bohai Sea, which are about a foot long, as big as a baby's arm, and are obtained by a fisherman's net. The two are combi... ...
I love explosives
Last year I went to Hangzhou on business. I was pregnant with ER Bao. My colleague took me to eat old man's fried prawns and thought it was delicious. I always wanted to buy prawns for myself after I went home. I seldom met such small river praw... ...
Prawns are high in protein and low in fat. They are liked by many people. Naturally, I also like them. Braised prawns are my favorite way to make prawns. The braised prawns will be delicious even in their shells. At the end of the meal, even the... ...
Before asparagus, asparagus was not very common in China. But in recent years, the market or supermarket can often see asparagus. In fact, asparagus is a rare vegetable rich in nutrition and low in calories. It can protect blood vessels and redu... ...
It's a great holiday. I'm happy every day. Practice these days. Spring Festival shows cooking skills.