Chinese Food

Fried egg with leek flower

Leek flower is rich in water, protein, fat, sugar, ash, mineral calcium, phosphorus, iron, vitamin A, vitamin B1, vitamin B2, vitamin C and food fiber. It is suitable for people with night blindness and dry eye disease, because a large amount of... ...

Tea tree mushroom in dry pot

Fried shrimps with black fungus and cabbage

Braised noodles with bean curd

Super love to eat. More beans

Stir fried cake with cabbage

Pan fried black fish with mango tomato salsa

It's a fish dish made of white wine. Black fish with less fat content. With white wine, it is more mellow and delicious. It's also served with blueberry sauce and mango tomato salsa seasoned with white wine. It's tender, delicious, sour and swee... ...

Roasted corn with chili and butter

Fried egg with mushroom

All the dishes I offer are beginner level. Simple and easy to cook. Because I am also a super beginner.

Fried egg with garlic

Garlic sprouts, also known as garlic moss and garlic milligram, are the flower stems of garlic. The spicy taste of garlic is lighter than that of garlic. In addition, its garlic flavor can increase the flavor of dishes, so it is more easily acce... ...

Blueberry Yogurt Muffin

I was going to make a seaweed cake roll, but I forgot to buy corn starch. I saw a blueberry. I just made a dessert related to blueberry.

Three cup chicken

The legend of three cups of chicken - the first story - three cups of chicken has been popular for hundreds of years. It is widely spread in central Jiangxi, South Jiangxi and other places. The real birthplace is Wanzai county. It is said that t... ...

Shrimp sauce

Fried meat with lentils

Fried meat with lentils is a common home dish. It's also simple. It's a very delicious dish with meat and vegetable. I remember when I was a kid, I used to cook the lentils and then stir fry them. They taste delicious. Now almost all the stir fr... ...

Double cooked pork

The return pot meat is bright and fat but not greasy. It's a very famous dish in Sichuan cuisine. The so-called backpot is to cook twice. Because of this backpot, the meat becomes very delicious and not greasy. It's the double cooked pork that a... ...

Stir fried pig ear with Scallion

Stir fried cabbage heart

I've been eating greasy food for several days. The hot summer has affected my appetite. Therefore, vegetables have naturally come to my table.

Stir fried pork with shredded pork

Fried egg with shrimp

Mother's Meat fire

Weight loss Dinner Asparagus snow beef

This dish uses A5 grade frosted snow beef and fresh asparagus. The attractive marbling, fat and tender taste of beef, combined with the fresh taste of asparagus, made my food realm a higher level. It is also very suitable for children and the elderly~