Chinese Food
All Recipes
Super breakfast - cold sweet and sour Chrysanthemum
Life is not all poetry and distance. There is a Kwai feather. At this time, a sour, sweet and fast breakfast is needed to soothe your heart.
6-inch ancient early flavor cake
This square is the quantity of two 6-inch round moulds. If only one is made, the material can be halved. -
Homemade butter version of net red and blue sweet salty PK. Calcium supplement is delicious.
How can we have fewer net red and green troupes in spring? My family treasure is more sensitive to the wormwood flavor. So we made an improved version. We replaced wormwood with spinach mud. Spring is the right time to eat spinach. And spinach c... ...
Pickled radish (family pickle series 3)
Radish has many dishes all the year round. There are many ways to make it. Salted vegetables are also very crispy and delicious. I like the taste of pickled peppers. I only put radish. You can also add cucumber, cowpea, carrot. You can add seaso... ...
Light cream bread ✧ red bean sandwich ✧ zero butter is not greasy
This is a bread without butter. It's not greasy at all. It's creamy and delicious. -
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It's troublesome to have acne. But you should also enjoy the food in the process of acne elimination. Today's dish. I want to stimulate the original flavor of food in the simplest way. ***
Red date milk Sikang
Red jujube has the effect of Tonifying the middle and Qi, nourishing the blood and calming the nerves. Make a little bit with red dates. It's delicious and nutritious. Try something you like~-
Jujube cake -- you can do it without killing Xiaobai
My mother likes to eat jujube cakes best. But what she always buys outside is not as pure as what she makes. So every time I go home to see my mother, I will make date cakes and bring them to my mother
Qingming Festival
Qingming Festival. One of the 24 solar terms. Qingtuan, green and oily green, waxy and soft, sweet and delicate, fragrant and refreshing. It has the smell of spring from color to taste. It is a seasonal food popular in Jiangsu, Zhejiang and Shan... ...
Cold noodles with shrimps and mushrooms. Served with sweet and sour sauce and sesame paste
Today's breakfast - cold noodles with shrimps and mushrooms. It's my birthday today with sweet and sour juice and sesame paste. Make yourself a bowl of special noodles. It's a bit warm spring. It's a very happy thing to have a bowl of cold noodl... ...
Sauerkraut
It's just Sunday. I'm shopping and cooking with my husband. I'm busy all morning -
Stir fried rice with Curry
For a long time, the problem of baby's eating always bothers parents. Learn this nutritious and delicious curry fried rice. Baby will love eating from then on.
Fried flower beetle
The whole family like to eat flower armor. After a winter's sleep, the flower armor just woke up. It's the season with fresh taste and full meat. What else do you have to wait for? Don't miss it. -
Stir fried pig blood in snow
A bowl of porridge is salty. It's more beautiful than countless others. I'm not good at using condiments. The food can show the original taste.
