Chinese Food
All Recipes
Korean barbecue
The Korean barbecue at the store costs 26 yuan and lettuce, plus 3 yuan. It's so delicious that I try to make it at home.
Duobao Duofu (fried dumplings)
Jiaozi is a necessary delicacy for the northern people during the Spring Festival. It looks like a treasure. It means to attract money and treasure. The stuffing can also be wrapped with such auspicious food as peanuts and chestnuts to pray for ... ...
Table rice, strawberry kori cake. With the taste of love. Say good morning.
Reading love novels. In Luyao's ordinary world, the college students who earn tuition as miners fall in love with the high-ranking children in the city. It's the romance of the people in the 1970s. Express love. Or prefer the way of sixties and ... ...
Pan helmets with white noodles
I learned some of this recipe from the local stall in Sichuan, and combined with the online recipe. It still tastes the same as the recipe sold outside.
Smooth sailing -- fried beef with yam
The beef tenderloin with the aroma of red wine has a tender taste. It's rich in yam with high soup. It's soft. It's a good match. Try it together at the new year's Eve dinner. -
Fried yellow croaker
A simple fried yellow croaker. It's not only delicious, but also auspicious. Chinese New Year's Eve meal. As a small dish, make it for your family to taste. -
Vegetable tacos
Today's vegetable tortillas are made. I know the list of ingredients looks very long. But I promise it's really simple. I make a vegetarian combination. If you really want to make beef, chicken or pork, just change it to your favorite meat, pota... ...
Spring roll
I happened to see spring roll skin selling in the supermarket, so I started to make spring rolls.
Sweet and sour dragonfish (less oil, healthier)
Rarely eat red meat. But fish and shrimp still need to eat frequently. High protein and low fat. And rich in polyunsaturated fatty acids. Children often eat it to help brain development. They like to eat sweet and sour food at home. So they make... ...
Fried flat food
Flat food is the special snack of Tiantai. In fact, its skin is bigger than wonton skin. The intermediate materials can be prepared by oneself. This snack should be made every time there is a happy occasion at home. Everyone comes to eat it firs... ...
Fried Lamb Chop with Rosemary
T-bone of sheep, also known as butterfly chops, is fresh and tender, fat and thin, high in protein, low in fat, rich in various minerals such as calcium and iron and essential amino acids of human body, easy to be absorbed by human body. Rosemar... ...
Fried lotus root box
It's hard to avoid being greasy when eating big fish and meat for the new year. This dish is the best choice for home guests to adjust the dining table. It contains the meat fragrance and the crispness and sweetness of lotus root. It's delicious... ...
Fried chicken wings in salt
A delicious chicken wing. It's original and easy to operate. The children can chew it directly. Remember to use a tissue after eating.
Braised salmon fillet
A few days ago, my friend sent me a large piece of Frozen Salmon, and I was like an enemy. I was very stressed and wanted to eat it quickly. I couldn't spoil the good things. The plump meat in the belly of the fish would be eaten directly. The p... ...
Pumpkin muffin baby healthy recipe
When it's cold, I always want to make some delicious food with my children. At least it can make my stomach warm. For example, this golden and milk flavored pumpkin muffin can be eaten when it's out of the pot. It's like the warm sun in winter. ... ...
Auspicious volume
During the Spring Festival, the most important thing in the new year's Eve dinner is the big fish and big meat. When you taste delicious food, you also have to look good. Today, Baoma makes the most delightful food in the new year's Eve dinner. ... ...
Cowpea lollipop
Spring Festival should bring more surprises to the family. It's a beautiful family feast. It's more joyful.
